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Chicken & Beef Veggie Stir-Fry - Recipe and Nutrition Facts
79

Chicken & Beef Veggie Stir-Fry Recipe

Chicken & Beef Veggie Stir-Fry has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin B12 and Vitamin C.

The food contains 15.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 19.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Chicken & Beef Veggie Stir-Fry has been given a composite ranking of 79, and in moderation.

Calorie Breakdown

 Calories from Protein23%
 Calories from Fat60%
 Calories from Carbs18%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • Very high in Vitamin A
  • Very high in Vitamin C
  • High in Vitamin B12

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2690 IU53.8%
Vitamin C69.8 mg116.3%
Vitamin D0 IU
Vitamin E1.1 mg3.7%
Thiamin0.18 mg11.7%
Riboflavin0.18 mg10.7%
Niacin3.8 mg19.2%
Vitamin B60.55 mg27.4%
Folate64.8 mcg16.2%
Vitamin B121.7 mcg27.8%
Pantothenic Acid0.53 mg5.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium156 mg15.6%
Iron2.7 mg14.9%
Magnesium40 mg10%
Phosphorus167 mg16.7%
Potassium644.4 mg18.4%
Sodium535.4 mg22.3%
Zinc2.7 mg18.2%
Copper0.13 mg6.5%
Manganese0.31 mg15.7%
Selenium11.3 mcg16.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate15.6 g5.2%
Dietary Fiber4 g16%
Sugars2.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein19.7 g39.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat23.2 g35.7%
Saturated Fat2.7 g13.5%
Monounsaturated Fat6.1 g
Polyunsaturated Fat6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 349 Calories from Fat 0

% Daily Value *

Total Fat 23.2 g 35.7%

Saturated Fat 2.7 g 13.5%

Trans Fat

Cholesterol 34.8 mg 11.6%

Sodium 535.4 mg 22.3%

Total Carbohydrates 15.6 g 5.2%

Dietary Fiber 4 g16%

Sugars 2.4 g

Protein 19.7 g 39.4%

Vitamin A 53.8% Vitamin C 116.3%

Calcium 15.6% Iron 14.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2056583 Embed Table:

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