Chicken & Asparagus Penne has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Folate.
The food contains 46.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 14.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Chicken & Asparagus Penne has been given a composite ranking of 79, and in moderation.
Calories from Protein | 16% | |
Calories from Fat | 31% | |
Calories from Carbs | 53% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 485 IU | 9.7% | ||
Vitamin C | 10.1 mg | 16.9% | ||
Vitamin D | 0 IU | |||
Vitamin E | 2.6 mg | 8.7% | ||
Thiamin | 0.12 mg | 7.8% | ||
Riboflavin | 0.13 mg | 7.7% | ||
Niacin | 2.2 mg | 11.1% | ||
Vitamin B6 | 0.17 mg | 8.6% | ||
Folate | 97.6 mcg | 24.4% | ||
Vitamin B12 | 0.14 mcg | 2.3% | ||
Pantothenic Acid | 0.26 mg | 2.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 101 mg | 10.1% | ||
Iron | 0.83 mg | 4.6% | ||
Magnesium | 20.4 mg | 5.1% | ||
Phosphorus | 115 mg | 11.5% | ||
Potassium | 242.9 mg | 6.9% | ||
Sodium | 122.3 mg | 5.1% | ||
Zinc | 0.66 mg | 4.4% | ||
Copper | 0.14 mg | 7% | ||
Manganese | 0.2 mg | 10.1% | ||
Selenium | 5.5 mcg | 7.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 46.3 g | 15.4% | ||
Dietary Fiber | 3.6 g | 14.4% | ||
Sugars | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14.1 g | 28.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.1 g | 18.6% | ||
Saturated Fat | 2.4 g | 12% | ||
Monounsaturated Fat | 7.3 g | |||
Polyunsaturated Fat | 0.9 g |
Serving size
Amount Per Serving
Calories 341 Calories from Fat 0
% Daily Value *
Total Fat 12.1 g 18.6%
Saturated Fat 2.4 g 12%
Trans Fat
Cholesterol 11.7 mg 3.9%
Sodium 122.3 mg 5.1%
Total Carbohydrates 46.3 g 15.4%
Dietary Fiber 3.6 g14.4%
Sugars 1 g
Protein 14.1 g 28.2%
Vitamin A 9.7% Vitamin C 16.9%
Calcium 10.1% Iron 4.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 487
Protein 67.6 g | Carbs 23.1 g | Fat 12.3 g
Per Serving | Calories 452
Protein 34.9 g | Carbs 62.9 g | Fat 7.1 g
Per Serving | Calories 406
Protein 39.8 g | Carbs 43.1 g | Fat 9.5 g
Per Serving | Calories 361
Protein 31.2 g | Carbs 39.7 g | Fat 7.9 g
Per Serving | Calories 240
Protein 10.4 g | Carbs 30.9 g | Fat 9.9 g
Per Serving | Calories 444
Protein 23.1 g | Carbs 60 g | Fat 15.9 g
Per Serving | Calories 270
Protein 11.3 g | Carbs 48.1 g | Fat 3.4 g
Per Serving | Calories 200
Protein 9.6 g | Carbs 34.3 g | Fat 2.9 g