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Tahena's Vegan Stove Top Sweetpotato TVP Casserole - Recipe and Nutrition Facts
93

Tahena's Vegan Stove Top Sweetpotato TVP Casserole Recipe

Tahena's Vegan Stove Top Sweetpotato TVP Casserole has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Vitamin A and Vitamin C.

The food contains 34.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 9.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Tahena's Vegan Stove Top Sweetpotato TVP Casserole has been given a composite ranking of 93, and on a regular basis.

Calorie Breakdown

 Calories from Protein19%
 Calories from Fat13%
 Calories from Carbs68%

Why this is good for you

  • Very high in Vitamin A
  • Very high in Vitamin C
  • Very low in Cholesterol
  • Very low in Saturated Fat
  • High in Dietary Fiber

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A13740 IU274.8%
Vitamin C58.4 mg97.3%
Vitamin D2 IU0.5%
Vitamin E1.4 mg4.8%
Thiamin0.11 mg7.6%
Riboflavin0.15 mg8.9%
Niacin0.96 mg4.8%
Vitamin B60.37 mg18.5%
Folate43.6 mcg10.9%
Vitamin B120 mcg
Pantothenic Acid0.6 mg6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium116 mg11.6%
Iron2 mg10.9%
Magnesium22.4 mg5.6%
Phosphorus56 mg5.6%
Potassium427.4 mg12.2%
Sodium150 mg6.3%
Zinc0.42 mg2.8%
Copper0.19 mg9.4%
Manganese0.43 mg21.7%
Selenium1.7 mcg2.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate34.3 g11.4%
Dietary Fiber7.4 g29.6%
Sugars5.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein9.6 g19.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2.9 g4.5%
Saturated Fat0.4 g2%
Monounsaturated Fat0.4 g
Polyunsaturated Fat1.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 200 Calories from Fat 0

% Daily Value *

Total Fat 2.9 g 4.5%

Saturated Fat 0.4 g 2%

Trans Fat

Cholesterol 0.6 mg 0.2%

Sodium 150 mg 6.3%

Total Carbohydrates 34.3 g 11.4%

Dietary Fiber 7.4 g29.6%

Sugars 5.1 g

Protein 9.6 g 19.2%

Vitamin A 274.8% Vitamin C 97.3%

Calcium 11.6% Iron 10.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1512191 Embed Table:

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