Cheesy Bacon-and-Ham Casserole has a very high-calorie, average-carb, very high-fat and high-protein content. It is a good source of Calcium.
The food contains 15g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 24 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 28, for Cheesy Bacon-and-Ham Casserole, and we advise that this food in moderation.
Calories from Protein | 19% | |
Calories from Fat | 70% | |
Calories from Carbs | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 500 mg | 50% | ||
Iron | 1.4 mg | 8% | ||
Potassium | 370 mg | 10.6% | ||
Sodium | 1010 mg | 42.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15 g | 5% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 24 g | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 40 g | 61.5% | ||
Saturated Fat | 21 g | 105% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 520 Calories from Fat 360
% Daily Value *
Total Fat 40 g 61.5%
Saturated Fat 21 g 105%
Trans Fat 0 g
Cholesterol 110 mg 36.7%
Sodium 1010 mg 42.1%
Total Carbohydrates 15 g 5%
Dietary Fiber 1 g4%
Sugars 1 g
Protein 24 g 48%
Vitamin A 15% Vitamin C 2%
Calcium 50% Iron 8%
*Based on a 2000 Calorie diet
Per Serving | Calories 320
Protein 20 g | Carbs 5 g | Fat 23 g
Per Serving | Calories 500
Protein 44 g | Carbs 37 g | Fat 19 g
Per Serving | Calories 150
Protein 6 g | Carbs 4 g | Fat 12 g
Per Serving | Calories 304
Protein 32.2 g | Carbs 19.5 g | Fat 12.7 g
Per Serving | Calories 340
Protein 7 g | Carbs 49 g | Fat 12 g
Per Serving | Calories 110
Protein 7 g | Carbs 10 g | Fat 4.5 g
Per Serving | Calories 520
Protein 41 g | Carbs 31 g | Fat 25 g
Per Serving | Calories 190
Protein 5 g | Carbs 28 g | Fat 4.5 g