Carole's HH Pancakes has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 18.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Carole's HH Pancakes has been given a composite ranking of 50, and in moderation.
Calories from Protein | 11% | |
Calories from Fat | 25% | |
Calories from Carbs | 64% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 35 IU | 0.7% | ||
Vitamin C | 0 mg | |||
Vitamin D | 2.8 IU | 0.7% | ||
Vitamin E | 0.06 mg | 0.2% | ||
Thiamin | 0 mg | 0.2% | ||
Riboflavin | 0.03 mg | 1.6% | ||
Niacin | 0 mg | |||
Vitamin B6 | 0.01 mg | 0.4% | ||
Folate | 2.4 mcg | 0.6% | ||
Vitamin B12 | 0.05 mcg | 0.9% | ||
Pantothenic Acid | 0.07 mg | 0.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 7 mg | 0.7% | ||
Iron | 0.23 mg | 1.3% | ||
Magnesium | 0.4 mg | 0.1% | ||
Phosphorus | 9 mg | 0.9% | ||
Potassium | 35.1 mg | 1% | ||
Sodium | 281 mg | 11.7% | ||
Zinc | 0.06 mg | 0.4% | ||
Copper | 0 mg | |||
Manganese | 0 mg | 0.1% | ||
Selenium | 1.6 mcg | 2.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18.1 g | 6% | ||
Dietary Fiber | 0.8 g | 3.2% | ||
Sugars | 1.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.2 g | 6.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.2 g | 4.9% | ||
Saturated Fat | 0.2 g | 1% | ||
Monounsaturated Fat | 1.2 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 122 Calories from Fat 0
% Daily Value *
Total Fat 3.2 g 4.9%
Saturated Fat 0.2 g 1%
Trans Fat
Cholesterol 22.4 mg 7.5%
Sodium 281 mg 11.7%
Total Carbohydrates 18.1 g 6%
Dietary Fiber 0.8 g3.2%
Sugars 1.9 g
Protein 3.2 g 6.4%
Vitamin A 0.7% Vitamin C
Calcium 0.7% Iron 1.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 610
Protein 17 g | Carbs 81.1 g | Fat 21.5 g
Per Serving | Calories 121
Protein 3 g | Carbs 15.1 g | Fat 5.3 g
Per Serving | Calories 142
Protein 8.7 g | Carbs 4.8 g | Fat 10.1 g
Per Serving | Calories 278
Protein 7.9 g | Carbs 52.6 g | Fat 3.8 g
Per Serving | Calories 258
Protein 7.5 g | Carbs 32.2 g | Fat 11.8 g
Per Serving | Calories 150
Protein 5 g | Carbs 27 g | Fat 3 g
Per Serving | Calories 148
Protein 8.8 g | Carbs 11.3 g | Fat 7.9 g
Per Serving | Calories 162
Protein 7.9 g | Carbs 11.1 g | Fat 9.4 g