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Caramel Apple Cheesecake Bars - Recipe and Nutrition Facts
20

Caramel Apple Cheesecake Bars Recipe

Caramel Apple Cheesecake Bars has a average-calorie, average-carb, high-fat and average-protein content.

The food contains 47.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Dessert.

Based on the composite nutritive standing Caramel Apple Cheesecake Bars has been given a composite ranking of 20, and sparingly.

Calorie Breakdown

 Calories from Protein4%
 Calories from Fat45%
 Calories from Carbs50%

Why this is good for you

  • Low in Sodium

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A740 IU14.8%
Vitamin C0.9 mg1.5%
Vitamin D3.2 IU0.8%
Vitamin E0.46 mg1.5%
Thiamin0.14 mg9.1%
Riboflavin0.14 mg8.5%
Niacin0.96 mg4.8%
Vitamin B60.03 mg1.6%
Folate34 mcg8.5%
Vitamin B120.14 mcg2.4%
Pantothenic Acid0.16 mg1.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium41 mg4.1%
Iron1.4 mg7.8%
Magnesium10 mg2.5%
Phosphorus57 mg5.7%
Potassium120.3 mg3.4%
Sodium92.9 mg3.9%
Zinc0.29 mg1.9%
Copper0.07 mg3.6%
Manganese0.16 mg8.2%
Selenium6.3 mcg9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate47.1 g15.7%
Dietary Fiber1.1 g4.4%
Sugars28.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4 g8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat18.8 g28.9%
Saturated Fat11.5 g57.5%
Monounsaturated Fat5.4 g
Polyunsaturated Fat0.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 347 Calories from Fat 0

% Daily Value *

Total Fat 18.8 g 28.9%

Saturated Fat 11.5 g 57.5%

Trans Fat

Cholesterol 67.2 mg 22.4%

Sodium 92.9 mg 3.9%

Total Carbohydrates 47.1 g 15.7%

Dietary Fiber 1.1 g4.4%

Sugars 28.3 g

Protein 4 g 8%

Vitamin A 14.8% Vitamin C 1.5%

Calcium 4.1% Iron 7.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2327591 Embed Table:

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