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Canned Cherry Pie Fillings - Nutrition Facts and detailed Analysis
80

Canned Cherry Pie Fillings

Pie Fillings, Canned, Cherry has a average-calorie, average-carb, low-fat and low-protein content.

The food contains 28g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 0.37 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet.

It belongs to American cuisine.

Based on the composite nutritive standing Pie Fillings, Canned, Cherry has been given a composite ranking of 80, and on a regular basis.

Calorie Breakdown

 Calories from Protein1%
 Calories from Fat1%
 Calories from Carbs98%

Why this is good for you

  • No Cholesterol
  • Very low in Saturated Fat
  • Very low in Sodium

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietHIGH
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A205 IU4.1%Mid 40%Average
Retinol0 mcg
Retinol Activity Equivalent10 mcg
Vitamin C3.6 mg6%Top 30%High
Thiamin0.02 mg1.7%Bottom 30%Low
Riboflavin0.02 mg0.94%Bottom 10%Very Low
Niacin0.14 mg0.7%Bottom 30%Low
Vitamin B60.04 mg1.9%Bottom 30%Low
Folate4 mcg1%Mid 40%Average
Food Folate4 mcg
Folic Acid0 mcg
Dietary Folate Equivalents4 mcg
Vitamin B120 mcg
Pantothenic Acid0.06 mg0.63%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium11 mg1.1%Bottom 30%Low
Iron0.24 mg1.3%Bottom 30%Low
Magnesium7 mg1.8%Bottom 30%Low
Phosphorus15 mg1.5%Bottom 30%Low
Potassium105 mg3%Bottom 30%Low
Sodium18 mg0.8%Bottom 30%Low
Zinc0.05 mg0.33%Bottom 10%Very Low
Copper0.08 mg4%Mid 40%Average
Manganese0.03 mg1.5%Mid 40%Average
Selenium0.4 mcg0.57%Bottom 30%Low

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate28 g9.3%Top 30%High
Dietary Fiber0.6 g2.4%Mid 40%Average
Sugars0 g
Sucrose0 mg
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein0.37 g0.74%Bottom 10%Very Low
Tryptophan2 mg
Threonine9 mg
Isoleucine9 mg
Leucine13 mg
Lysine16 mg
Methionine2 mg
Cystine2 mg
Phenylalanine8 mg
Tyrosine5 mg
Valine12 mg
Arginine7 mg
Histidine6 mg
Alanine13 mg
Aspartic Acid247 mg
Glutamic Acid17 mg
Glycine10 mg
Proline14 mg
Serine14 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat0.07 g0.11%Bottom 10%Very Low
Saturated Fat0.02 g0.09%Bottom 30%Low
Monounsaturated Fat0 g
Polyunsaturated Fat0 g
Total Trans Fatty Acids0 g
Total Omega 3 Fatty Acids10 mg
Total Omega 6 Fatty Acids10 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water71.2 g
Ash0.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 115 Calories from Fat 1

% Daily Value *

Total Fat 0.07 g 0.11%

Saturated Fat 0.02 g 0.09%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 18 mg 0.8%

Total Carbohydrates 28 g 9.3%

Dietary Fiber 0.6 g2.4%

Sugars 0 g

Protein 0.37 g 0.74%

Vitamin A 4.1% Vitamin C 6%

Calcium 1.1% Iron 1.3%

*Based on a 2000 Calorie diet

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