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Campbell's CAMPBELL Soup Company PREGO Pasta Heart Smart- Traditional Sauce , Ready-To-Serve - Nutrition Facts
74

CAMPBELL Soup Company PREGO Pasta Heart Smart- Traditional Sauce, Ready-To-Serve

Campbell's - CAMPBELL Soup Company, PREGO Pasta, Heart Smart- Traditional Sauce, Ready-To-Serve has a low-calorie, low-carb, low-fat and low-protein content.

The food contains 10g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 1.54 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA.

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

It belongs to Italian cuisine. Ideally consumed as a Soup.

Based on the composite nutritive standing Campbell's - CAMPBELL Soup Company, PREGO Pasta, Heart Smart- Traditional Sauce, Ready-To-Serve has been given a composite ranking of 74, and in moderation.

Calorie Breakdown

 Calories from Protein9%
 Calories from Fat31%
 Calories from Carbs60%

Why this is good for you

  • No Cholesterol
  • Very low in Saturated Fat

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietHIGH
Zone DietAVERAGE

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A385 IU7.7%Top 30%High
Vitamin C1.8 mg3%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium15 mg1.5%Mid 40%Average
Iron0.55 mg3.1%Mid 40%Average
Potassium292 mg8.3%Mid 40%Average
Sodium331 mg13.8%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate10 g3.3%Mid 40%Average
Dietary Fiber2.3 g9.2%Top 30%High
Starch0 g
Sugars7.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein1.5 g3.1%Bottom 30%Low

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2.3 g3.6%Mid 40%Average
Saturated Fat0.39 g1.9%Mid 40%Average
Monounsaturated Fat0.4 g
Polyunsaturated Fat0.8 g
Total Trans Fatty Acids0 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water85.4 g
Ash0.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 69 Calories from Fat 21

% Daily Value *

Total Fat 2.3 g 3.6%

Saturated Fat 0.39 g 1.9%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 331 mg 13.8%

Total Carbohydrates 10 g 3.3%

Dietary Fiber 2.3 g9.2%

Sugars 7.7 g

Protein 1.5 g 3.1%

Vitamin A 7.7% Vitamin C 3%

Calcium 1.5% Iron 3.1%

*Based on a 2000 Calorie diet

Embed Table:

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