Salad Spinners - Caesar - Roast Beef - Creamy Caesar Dressing has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Vitamin C.
The food contains 7.83g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11.49 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 52, for Salad Spinners - Caesar - Roast Beef - Creamy Caesar Dressing, and we advise that this food in moderation.
Calories from Protein | 25% | |
Calories from Fat | 57% | |
Calories from Carbs | 17% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 979.1 IU | 19.6% | Top 30% | High |
Vitamin C | 34.5 mg | 57.4% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 143.6 mg | 14.4% | Top 30% | High |
Iron | 1.9 mg | 10.4% | Top 30% | High |
Sodium | 360.6 mg | 15% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 7.8 g | 2.6% | Mid 40% | Average |
Dietary Fiber | 1.3 g | 5.2% | Mid 40% | Average |
Sugars | 0.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.5 g | 23% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.5 g | 17.7% | Mid 40% | Average |
Saturated Fat | 3.7 g | 18.3% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 690 Calories from Fat 393
% Daily Value *
Total Fat 44 g 67.7%
Saturated Fat 14 g 70%
Trans Fat 0 g
Cholesterol 83 mg 27.7%
Sodium 1381 mg 57.5%
Total Carbohydrates 30 g 10%
Dietary Fiber 5 g20%
Sugars 3 g
Protein 44 g 88%
Vitamin A 75% Vitamin C 220%
Calcium 55% Iron 40%
*Based on a 2000 Calorie diet
Per 100g | Calories 173
Protein 11.2 g | Carbs 7.8 g | Fat 11 g
Per Serving | Calories 26
Protein 0.8 g | Carbs 1.6 g | Fat 1.8 g
Per 100g | Calories 169
Protein 11 g | Carbs 7.8 g | Fat 10.7 g
Per 100g | Calories 173
Protein 10.7 g | Carbs 8.3 g | Fat 10.7 g
Per 100g | Calories 160
Protein 14.7 g | Carbs 15.4 g | Fat 4.2 g
Per 100g | Calories 146
Protein 10.6 g | Carbs 10.2 g | Fat 7.2 g
Per 100g | Calories 101
Protein 7.7 g | Carbs 10.5 g | Fat 3.5 g
Per 100g | Calories 95
Protein 5.7 g | Carbs 7.3 g | Fat 5.1 g