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Butternut Squash & Spinach Casserole - Recipe and Nutrition Facts
77

Butternut Squash & Spinach Casserole Recipe

Butternut Squash & Spinach Casserole has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium, Vitamin A, Vitamin C and Folate.

The food contains 34.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 11 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 77, for Butternut Squash & Spinach Casserole, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein14%
 Calories from Fat42%
 Calories from Carbs44%

Why this is good for you

  • High in Protein
  • Very high in Vitamin A
  • Very high in Vitamin C
  • High in Dietary Fiber
  • Very high in Calcium
  • High in Folate

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A12595 IU251.9%
Vitamin C31.7 mg52.9%
Vitamin D2.4 IU0.6%
Vitamin E0.82 mg2.7%
Thiamin0.3 mg19.8%
Riboflavin0.25 mg14.8%
Niacin2.6 mg13.2%
Vitamin B60.33 mg16.7%
Folate90.4 mcg22.6%
Vitamin B120.3 mcg5%
Pantothenic Acid0.88 mg8.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium310 mg31%
Iron2.6 mg14.3%
Magnesium83.6 mg20.9%
Phosphorus231 mg23.1%
Potassium730.5 mg20.9%
Sodium441.6 mg18.4%
Zinc1.6 mg10.7%
Copper0.22 mg10.8%
Manganese0.63 mg31.7%
Selenium8.3 mcg11.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate34.5 g11.5%
Dietary Fiber6.6 g26.4%
Sugars2.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein11 g22%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat14.8 g22.8%
Saturated Fat7.8 g39%
Monounsaturated Fat4.8 g
Polyunsaturated Fat1.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 302 Calories from Fat 0

% Daily Value *

Total Fat 14.8 g 22.8%

Saturated Fat 7.8 g 39%

Trans Fat

Cholesterol 35.3 mg 11.8%

Sodium 441.6 mg 18.4%

Total Carbohydrates 34.5 g 11.5%

Dietary Fiber 6.6 g26.4%

Sugars 2.4 g

Protein 11 g 22%

Vitamin A 251.9% Vitamin C 52.9%

Calcium 31% Iron 14.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=920477 Embed Table:

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