BURGER KING, CROISSAN'WICH with Egg and Cheese has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium and Riboflavin.
The food contains 24.82g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.36 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. The omega-3 content is low.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to American cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing BURGER KING, CROISSAN'WICH with Egg and Cheese has been given a composite ranking of 14, and sparingly.
Calories from Protein | 15% | |
Calories from Fat | 50% | |
Calories from Carbs | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin C | 0 mg | |||
Vitamin K | 9.5 mcg | 11.9% | Top 30% | High |
Thiamin | 0.27 mg | 18.2% | Top 30% | High |
Riboflavin | 0.45 mg | 26.7% | Top 10% | Very High |
Niacin | 2.1 mg | 10.5% | Mid 40% | Average |
Vitamin B6 | 0.09 mg | 4.5% | Mid 40% | Average |
Pantothenic Acid | 0.82 mg | 8.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 231 mg | 23.1% | Top 10% | Very High |
Iron | 1.9 mg | 10.6% | Top 30% | High |
Phosphorus | 249 mg | 24.9% | Top 30% | High |
Potassium | 168 mg | 4.8% | Mid 40% | Average |
Sodium | 650 mg | 27.1% | Top 30% | High |
Zinc | 1 mg | 6.7% | Mid 40% | Average |
Copper | 0.09 mg | 4.5% | Mid 40% | Average |
Manganese | 0.18 mg | 9.1% | Mid 40% | Average |
Selenium | 22.2 mcg | 31.7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24.8 g | 8.3% | Top 30% | High |
Dietary Fiber | 0.73 g | 2.9% | Mid 40% | Average |
Starch | 17.5 g | |||
Sugars | 4 g | |||
Sucrose | 0 mg | |||
Glucose | 0.6 mg | |||
Fructose | 0.9 mg | |||
Lactose | 1.7 mg | |||
Maltose | 0.8 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.4 g | 20.7% | Mid 40% | Average |
Tryptophan | 0.1 mg | |||
Threonine | 0.4 mg | |||
Isoleucine | 0.5 mg | |||
Leucine | 0.9 mg | |||
Lysine | 0.5 mg | |||
Methionine | 0.3 mg | |||
Cystine | 0.2 mg | |||
Phenylalanine | 0.5 mg | |||
Tyrosine | 0.4 mg | |||
Valine | 0.6 mg | |||
Arginine | 0.5 mg | |||
Histidine | 0.3 mg | |||
Alanine | 0.5 mg | |||
Aspartic Acid | 0.7 mg | |||
Glutamic Acid | 2.5 mg | |||
Glycine | 0.4 mg | |||
Proline | 0.9 mg | |||
Serine | 0.6 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.8 g | 24.3% | Top 30% | High |
Saturated Fat | 4.7 g | 23.6% | Top 30% | High |
Monounsaturated Fat | 6.6 g | |||
Polyunsaturated Fat | 2.9 g | |||
Total Omega 3 Fatty Acids | 0.3 mg | |||
Total Omega 6 Fatty Acids | 0 mg |
Serving size
Amount Per Serving
Calories 311 Calories from Fat 156
% Daily Value *
Total Fat 17.4 g 26.8%
Saturated Fat 5.2 g 26%
Trans Fat
Cholesterol 152.9 mg 51%
Sodium 715 mg 29.8%
Total Carbohydrates 27.3 g 9.1%
Dietary Fiber 0.8 g3.2%
Sugars 4.4 g
Protein 11.4 g 22.8%
Vitamin A Vitamin C
Calcium 25.4% Iron 11.7%
*Based on a 2000 Calorie diet
Per 100g | Calories 241
Protein 10.5 g | Carbs 16.5 g | Fat 14.9 g
Per 100g | Calories 80
Protein 3.2 g | Carbs 13.2 g | Fat 1.2 g
Per 100g | Calories 40
Protein 0 g | Carbs 11.1 g | Fat 0 g
Per 100g | Calories 149
Protein 2.5 g | Carbs 23.8 g | Fat 4.4 g
Per 100g | Calories 246
Protein 17.1 g | Carbs 0 g | Fat 19.1 g
Per 100g | Calories 106
Protein 17.6 g | Carbs 8.5 g | Fat 1.4 g
Per 100g | Calories 1263
Protein 51 g | Carbs 108 g | Fat 66 g
Per 100g | Calories 309
Protein 18.5 g | Carbs 21.8 g | Fat 16.9 g