Gluten Free Pantry - Brown Rice Pancake and Waffle Mix has a average-calorie, very high-carb, low-fat and average-protein content.
The food contains 76.32g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.89 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Gluten Free Pantry - Brown Rice Pancake and Waffle Mix has been given a composite ranking of 14, and sparingly.
Calories from Protein | 9% | |
Calories from Fat | 7% | |
Calories from Carbs | 85% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 105.3 mg | 10.5% | Mid 40% | Average |
Iron | 2.8 mg | 15.8% | Mid 40% | Average |
Sodium | 789.5 mg | 32.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 76.3 g | 25.4% | Top 30% | High |
Sugars | 15.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.9 g | 15.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.6 g | 4% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 130 Calories from Fat 10
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 5 mg 1.7%
Sodium 300 mg 12.5%
Total Carbohydrates 29 g 9.7%
Dietary Fiber
Sugars 6 g
Protein 3 g 6%
Vitamin A Vitamin C
Calcium 4% Iron 6%
*Based on a 2000 Calorie diet
Per 100g | Calories 227
Protein 7.8 g | Carbs 30.6 g | Fat 9.4 g
Per 100g | Calories 378
Protein 8.9 g | Carbs 68.9 g | Fat 7.8 g
Per 100g | Calories 350
Protein 6.7 g | Carbs 73.3 g | Fat 4.2 g
Per 100g | Calories 415
Protein 7.5 g | Carbs 81.1 g | Fat 6.6 g
Per 100g | Calories 357
Protein 3.6 g | Carbs 85.7 g | Fat 0 g
Per 100g | Calories 400
Protein 3.3 g | Carbs 83.3 g | Fat 6.7 g
Per 100g | Calories 400
Protein 3.3 g | Carbs 83.3 g | Fat 6.7 g
Per 100g | Calories 357
Protein 3.6 g | Carbs 85.7 g | Fat