Beef, Round, Top Round, Separable Lean Only, Trimmed to 1/8" Fat, Choice, Cooked, Broiled [URMIS #2368] has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Vitamin B6 and Niacin.
It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. With 32.04 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 58, for Beef, Round, Top Round, Separable Lean Only, Trimmed to 1/8" Fat, Choice, Cooked, Broiled [URMIS #2368], and we advise that this food in moderation.
Calories from Protein | 70% | |
Calories from Fat | 30% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 0 mg | |||
Vitamin E | 0.41 mg | 1.4% | Mid 40% | Average |
Beta Tocopherol | 0 mg | |||
Gamma Tocopherol | 0 mg | |||
Delta Tocopherol | 0 mg | |||
Vitamin K | 1.5 mcg | 1.9% | Mid 40% | Average |
Thiamin | 0.07 mg | 4.5% | Mid 40% | Average |
Riboflavin | 0.2 mg | 11.8% | Mid 40% | Average |
Niacin | 6.2 mg | 30.8% | Top 30% | High |
Vitamin B6 | 0.45 mg | 22.3% | Top 30% | High |
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 7 mg | 0.7% | Bottom 30% | Low |
Iron | 2.8 mg | 15.8% | Top 30% | High |
Magnesium | 22 mg | 5.5% | Mid 40% | Average |
Phosphorus | 203 mg | 20.3% | Mid 40% | Average |
Potassium | 263 mg | 7.5% | Mid 40% | Average |
Sodium | 42 mg | 1.7% | Bottom 30% | Low |
Zinc | 5.6 mg | 37.5% | Top 10% | Very High |
Copper | 0.08 mg | 3.8% | Mid 40% | Average |
Manganese | 0.01 mg | 0.55% | Bottom 30% | Low |
Selenium | 36.6 mcg | 52.3% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g | |||
Starch | 0 g | |||
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 32 g | 64.1% | Top 10% | Very High |
Tryptophan | 211 mg | |||
Threonine | 1279.9 mg | |||
Isoleucine | 1457.8 mg | |||
Leucine | 2549.4 mg | |||
Lysine | 2708.1 mg | |||
Methionine | 834.1 mg | |||
Cystine | 413 mg | |||
Phenylalanine | 1266 mg | |||
Tyrosine | 1020.9 mg | |||
Valine | 1588.8 mg | |||
Arginine | 2072.3 mg | |||
Histidine | 1021.9 mg | |||
Alanine | 1947.7 mg | |||
Aspartic Acid | 2917.6 mg | |||
Glutamic Acid | 4809.6 mg | |||
Glycine | 1950.9 mg | |||
Proline | 1526.8 mg | |||
Serine | 1262 mg | |||
Hydroxyproline | 337 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.2 g | 9.6% | Mid 40% | Average |
Saturated Fat | 2.2 g | 10.8% | Mid 40% | Average |
Monounsaturated Fat | 2.6 g | |||
Polyunsaturated Fat | 0.3 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 18 mg | |||
Total Omega 6 Fatty Acids | 196 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 61.1 g | |||
Ash | 1.2 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 193 Calories from Fat 56
% Daily Value *
Total Fat 6.2 g 9.6%
Saturated Fat 2.2 g 10.8%
Trans Fat 0 g
Cholesterol 82 mg 27.3%
Sodium 42 mg 1.7%
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 32 g 64.1%
Vitamin A Vitamin C
Calcium 0.7% Iron 15.8%
*Based on a 2000 Calorie diet
Per 100g | Calories 177
Protein 31.6 g | Carbs 0 g | Fat 4.7 g
Per 100g | Calories 185
Protein 31.8 g | Carbs 0 g | Fat 5.5 g
Per 100g | Calories 187
Protein 29.5 g | Carbs 0 g | Fat 6.7 g
Per 100g | Calories 140
Protein 22.7 g | Carbs 0 g | Fat 4.8 g
Per 100g | Calories 175
Protein 29.9 g | Carbs 0 g | Fat 5.3 g
Per 100g | Calories 179
Protein 27.6 g | Carbs 0 g | Fat 6.8 g
Per 100g | Calories 206
Protein 29 g | Carbs 0 g | Fat 9.1 g
Per 100g | Calories 186
Protein 27.9 g | Carbs 0 g | Fat 7.4 g
Per 100g | Calories 177
Protein 31.6 g | Carbs 0 g | Fat 4.7 g
Per 100g | Calories 194
Protein 29.1 g | Carbs 0 g | Fat 7.8 g
Per 100g | Calories 206
Protein 29 g | Carbs 0 g | Fat 9.1 g
Per 100g | Calories 186
Protein 27.9 g | Carbs 0 g | Fat 7.4 g