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Breaded Chicken Strips - Recipe and Nutrition Facts
86

Breaded Chicken Strips Recipe

Breaded Chicken Strips has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Vitamin B12, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.

The food contains 25.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 47.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.

It gives a good yield of Iron at 6.8 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 86, for Breaded Chicken Strips, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein59%
 Calories from Fat9%
 Calories from Carbs32%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Riboflavin
  • Very high in Thiamin
  • Low in Saturated Fat

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A785 IU15.7%
Vitamin C8 mg13.4%
Vitamin D40 IU10%
Vitamin E1 mg3.4%
Thiamin0.64 mg42.9%
Riboflavin1.4 mg84.2%
Niacin24.1 mg120.5%
Vitamin B61.5 mg75.7%
Folate166.8 mcg41.7%
Vitamin B123.3 mcg55.8%
Pantothenic Acid2.4 mg23.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium139 mg13.9%
Iron6.8 mg37.8%
Magnesium93.2 mg23.3%
Phosphorus509 mg50.9%
Potassium750.6 mg21.4%
Sodium330.5 mg13.8%
Zinc5.7 mg38.1%
Copper0.08 mg4.2%
Manganese0.04 mg1.8%
Selenium45.9 mcg65.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate25.4 g8.5%
Dietary Fiber14 g56%
Sugars0.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein47.3 g94.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3.1 g4.8%
Saturated Fat0.6 g3%
Monounsaturated Fat0.5 g
Polyunsaturated Fat0.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 277 Calories from Fat 0

% Daily Value *

Total Fat 3.1 g 4.8%

Saturated Fat 0.6 g 3%

Trans Fat

Cholesterol 99.2 mg 33.1%

Sodium 330.5 mg 13.8%

Total Carbohydrates 25.4 g 8.5%

Dietary Fiber 14 g56%

Sugars 0.4 g

Protein 47.3 g 94.6%

Vitamin A 15.7% Vitamin C 13.4%

Calcium 13.9% Iron 37.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1649965 Embed Table:

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