Bowtie Paste w/ Chunky Vegetables has a very high-calorie, very high-carb, average-fat and high-protein content. It is a good source of Vitamin A, Vitamin C and Riboflavin.
The food contains 80.9g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 16.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 72, for Bowtie Paste w/ Chunky Vegetables, and we advise that this food in moderation.
Calories from Protein | 13% | |
Calories from Fat | 22% | |
Calories from Carbs | 65% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1165 IU | 23.3% | ||
Vitamin C | 27.5 mg | 45.9% | ||
Vitamin D | 64.8 IU | 16.2% | ||
Vitamin E | 0.3 mg | 1% | ||
Thiamin | 0.12 mg | 7.9% | ||
Riboflavin | 0.47 mg | 27.5% | ||
Niacin | 3.4 mg | 16.9% | ||
Vitamin B6 | 0.3 mg | 15.2% | ||
Folate | 41.2 mcg | 10.3% | ||
Vitamin B12 | 0.05 mcg | 0.9% | ||
Pantothenic Acid | 1.3 mg | 13.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 47 mg | 4.7% | ||
Iron | 1.8 mg | 10.1% | ||
Magnesium | 24.4 mg | 6.1% | ||
Phosphorus | 110 mg | 11% | ||
Potassium | 503.6 mg | 14.4% | ||
Sodium | 590.8 mg | 24.6% | ||
Zinc | 0.71 mg | 4.7% | ||
Copper | 0.29 mg | 14.5% | ||
Manganese | 0.21 mg | 10.3% | ||
Selenium | 6.9 mcg | 9.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 80.9 g | 27% | ||
Dietary Fiber | 8 g | 32% | ||
Sugars | 11.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 16.3 g | 32.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.9 g | 18.3% | ||
Saturated Fat | 4 g | 20% | ||
Monounsaturated Fat | 4.1 g | |||
Polyunsaturated Fat | 0.9 g |
Serving size
Amount Per Serving
Calories 528 Calories from Fat 0
% Daily Value *
Total Fat 11.9 g 18.3%
Saturated Fat 4 g 20%
Trans Fat
Cholesterol 20.4 mg 6.8%
Sodium 590.8 mg 24.6%
Total Carbohydrates 80.9 g 27%
Dietary Fiber 8 g32%
Sugars 11.1 g
Protein 16.3 g 32.6%
Vitamin A 23.3% Vitamin C 45.9%
Calcium 4.7% Iron 10.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 295
Protein 13.3 g | Carbs 44.3 g | Fat 6.2 g
Per Serving | Calories 500
Protein 25.1 g | Carbs 55.6 g | Fat 21.4 g
Per Serving | Calories 173
Protein 6.7 g | Carbs 11.5 g | Fat 9.7 g
Per Serving | Calories 326
Protein 10.4 g | Carbs 69.2 g | Fat 5.7 g
Per Serving | Calories 289
Protein 19.8 g | Carbs 26.2 g | Fat 12.3 g
Per Serving | Calories 242
Protein 7.8 g | Carbs 43.6 g | Fat 5 g
Per Serving | Calories 68
Protein 1.4 g | Carbs 9.8 g | Fat 2.5 g
Per Serving | Calories 85
Protein 3.2 g | Carbs 16.5 g | Fat 0.9 g