Bopis Recipe has a very high-calorie, high-carb, high-fat and very high-protein content.
The food contains 59.14g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 86.98 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Filipino cuisine.
Based on the composite nutritive standing Bopis Recipe has been given a composite ranking of 25, and in moderation.
Calories from Protein | 46% | |
Calories from Fat | 23% | |
Calories from Carbs | 31% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Potassium | 165.5 mg | 4.7% | Mid 40% | Average |
Sodium | 155.1 mg | 6.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 2.46 g | 0.8% | Bottom 30% | Low |
Dietary Fiber | 0.7 g | 2.8% | Mid 40% | Average |
Sugars | 1.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.6 g | 7.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.82 g | 1.3% | Bottom 30% | Low |
Saturated Fat | 0.25 g | 1.3% | Bottom 30% | Low |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 777 Calories from Fat 177
% Daily Value *
Total Fat 19.8 g 30.4%
Saturated Fat 6.1 g 30.4%
Trans Fat 0 g
Cholesterol 929 mg 309.7%
Sodium 3734 mg 155.6%
Total Carbohydrates 59.1 g 19.7%
Dietary Fiber 16.9 g67.6%
Sugars 26.8 g
Protein 87 g 174%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 239
Protein 14.5 g | Carbs 9.2 g | Fat 15.8 g
Per Serving | Calories 299
Protein 4.7 g | Carbs 3.8 g | Fat 30.2 g
Per Serving | Calories 722
Protein 1.1 g | Carbs 1.05 g | Fat 80.8 g
Per Serving | Calories 66
Protein 1.1 g | Carbs 6.3 g | Fat 4.4 g
Per Serving | Calories 161
Protein 2.8 g | Carbs 27.7 g | Fat 4.5 g
Per Serving | Calories 75
Protein 5.3 g | Carbs 13.1 g | Fat 0.27 g
Per Serving | Calories 42
Protein 2.6 g | Carbs 3.8 g | Fat 0.76 g
Per Serving | Calories 367
Protein 12 g | Carbs 12 g | Fat 30.3 g