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Blueberry & Lemon Zest Muffins - Recipe and Nutrition Facts
50

Blueberry & Lemon Zest Muffins Recipe

Blueberry & Lemon Zest Muffins has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 18.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 2.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

It belongs to European cuisine. Ideally consumed as a Dessert.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 50, for Blueberry & Lemon Zest Muffins, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein9%
 Calories from Fat33%
 Calories from Carbs58%

Why this is good for you

  • Very low in Cholesterol

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A140 IU2.8%
Vitamin C1.8 mg3%
Vitamin D6.8 IU1.7%
Vitamin E0.92 mg3.1%
Thiamin0.16 mg10.4%
Riboflavin0.23 mg13.5%
Niacin1 mg5.1%
Vitamin B60.03 mg1.5%
Folate35.2 mcg8.8%
Vitamin B120.2 mcg3.3%
Pantothenic Acid0.26 mg2.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium90 mg9%
Iron1.1 mg6%
Magnesium6 mg1.5%
Phosphorus49 mg4.9%
Potassium76.9 mg2.2%
Sodium198.8 mg8.3%
Zinc0.24 mg1.6%
Copper0.04 mg1.9%
Manganese0.17 mg8.7%
Selenium2.7 mcg3.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate18.7 g6.2%
Dietary Fiber1.1 g4.4%
Sugars5.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein2.8 g5.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4.8 g7.4%
Saturated Fat3.4 g17%
Monounsaturated Fat0 g
Polyunsaturated Fat0.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 127 Calories from Fat 0

% Daily Value *

Total Fat 4.8 g 7.4%

Saturated Fat 3.4 g 17%

Trans Fat

Cholesterol 0.1 mg 0.03%

Sodium 198.8 mg 8.3%

Total Carbohydrates 18.7 g 6.2%

Dietary Fiber 1.1 g4.4%

Sugars 5.8 g

Protein 2.8 g 5.6%

Vitamin A 2.8% Vitamin C 3%

Calcium 9% Iron 6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1145738 Embed Table:

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