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Super Blueberry Lemon Muffins , Grandma's - Recipe and Nutrition Facts
54

Super Blueberry Lemon Muffins, Grandma's Recipe

Super Blueberry Lemon Muffins, Grandma's has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Calcium.

The food contains 28.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 3.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to European cuisine. Ideally consumed as a Dessert.

Based on the composite nutritive standing Super Blueberry Lemon Muffins, Grandma's has been given a composite ranking of 54, and in moderation.

Calorie Breakdown

 Calories from Protein8%
 Calories from Fat33%
 Calories from Carbs60%

Why this is good for you

  • High in Calcium

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A85 IU1.7%
Vitamin C3 mg5%
Vitamin D12.8 IU3.2%
Vitamin E0.24 mg0.8%
Thiamin0.1 mg6.5%
Riboflavin0.12 mg7.1%
Niacin0.7 mg3.5%
Vitamin B60.03 mg1.3%
Folate23.2 mcg5.8%
Vitamin B120.13 mcg2.2%
Pantothenic Acid0.19 mg1.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium232 mg23.2%
Iron0.97 mg5.4%
Magnesium6.8 mg1.7%
Phosphorus116 mg11.6%
Potassium64.5 mg1.8%
Sodium548.1 mg22.8%
Zinc0.23 mg1.5%
Copper0.03 mg1.5%
Manganese0.12 mg6.2%
Selenium5.7 mcg8.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate28.3 g9.4%
Dietary Fiber2 g8%
Sugars11.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.7 g7.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.9 g10.6%
Saturated Fat1.6 g8%
Monounsaturated Fat1.9 g
Polyunsaturated Fat1.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 185 Calories from Fat 0

% Daily Value *

Total Fat 6.9 g 10.6%

Saturated Fat 1.6 g 8%

Trans Fat

Cholesterol 18.7 mg 6.2%

Sodium 548.1 mg 22.8%

Total Carbohydrates 28.3 g 9.4%

Dietary Fiber 2 g8%

Sugars 11.3 g

Protein 3.7 g 7.4%

Vitamin A 1.7% Vitamin C 5%

Calcium 23.2% Iron 5.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1387259 Embed Table:

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