Heartland Mill - Blue Corn Meal has a high-calorie, very high-carb, average-fat and high-protein content.
The food contains 76.93g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 10.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 78, for Heartland Mill - Blue Corn Meal, and we advise that this food in moderation.
Calories from Protein | 10% | |
Calories from Fat | 12% | |
Calories from Carbs | 77% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 76.9 g | 25.6% | ||
Dietary Fiber | 8.7 g | 34.8% | ||
Sugars | 1.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.4 g | 20.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.4 g | 8.4% | ||
Saturated Fat | 0.89 g | 4.5% | ||
Monounsaturated Fat | 1.7 g | |||
Polyunsaturated Fat | 2.5 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 398 Calories from Fat 49
% Daily Value *
Total Fat 5.4 g 8.4%
Saturated Fat 0.89 g 4.5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 7 mg 0.3%
Total Carbohydrates 76.9 g 25.6%
Dietary Fiber 8.7 g34.8%
Sugars 1.8 g
Protein 10.4 g 20.8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 141
Protein 2.9 g | Carbs 16.5 g | Fat 7.1 g
Per Serving | Calories 245
Protein 12 g | Carbs 21.7 g | Fat 12.9 g
Per Serving | Calories 820
Protein 63 g | Carbs 35 g | Fat 49 g
Per Serving | Calories 400
Protein 10 g | Carbs 60 g | Fat 13 g
Per 100g | Calories 370
Protein 13.7 g | Carbs 68.2 g | Fat 7.5 g