Blue Cheese Shortbread Leaves with Cream Cheese-Chutney Roulade has a average-calorie, low-carb, high-fat and average-protein content.
The food contains 9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to European cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 27, for Blue Cheese Shortbread Leaves with Cream Cheese-Chutney Roulade, and we advise that this food in moderation.
Calories from Protein | 9% | |
Calories from Fat | 71% | |
Calories from Carbs | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1 IU | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 9 g | 3% | ||
Dietary Fiber | 0.55 g | 2.2% | ||
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4 g | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14 g | 21.5% | ||
Saturated Fat | 8 g | 40% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 177 Calories from Fat 125
% Daily Value *
Total Fat 14 g 21.5%
Saturated Fat 8 g 40%
Trans Fat 0 g
Cholesterol 38 mg 12.7%
Sodium 246 mg 10.3%
Total Carbohydrates 9 g 3%
Dietary Fiber 0.55 g2.2%
Sugars 2 g
Protein 4 g 8%
Vitamin A 0% Vitamin C
Calcium 7.4% Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 1377
Protein 11 g | Carbs 59 g | Fat 125 g
Per Serving | Calories 316
Protein 17 g | Carbs 14 g | Fat 22 g
Per Serving | Calories 281
Protein 7 g | Carbs 30 g | Fat 15 g
Per 100g | Calories 385
Protein 12.8 g | Carbs 32.1 g | Fat 22.4 g
Per Serving | Calories 449
Protein 5 g | Carbs 36 g | Fat 32 g
Per Serving | Calories 2234
Protein 55 g | Carbs 80 g | Fat 190 g
Per Serving | Calories 550
Protein 11 g | Carbs 57 g | Fat 36 g
Per Serving | Calories 963
Protein 29 g | Carbs 91 g | Fat 56 g