Blue Cheese Polenta Fries 1 has a very high-calorie, high-carb, very high-fat and high-protein content.
The food contains 59g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 11 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as an Appetizer.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 68, for Blue Cheese Polenta Fries 1, and we advise that this food in moderation.
Calories from Protein | 3% | |
Calories from Fat | 80% | |
Calories from Carbs | 17% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1 IU | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 135 mg | 13.5% | ||
Iron | 2 mg | 11.1% | ||
Potassium | 298 mg | 8.5% | ||
Sodium | 2000 mg | 83.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 59 g | 19.7% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11 g | 22% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 125 g | 192.3% | ||
Saturated Fat | 17 g | 85% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 1377 Calories from Fat 1127
% Daily Value *
Total Fat 125 g 192.3%
Saturated Fat 17 g 85%
Trans Fat 0 g
Cholesterol 37 mg 12.3%
Sodium 2000 mg 83.3%
Total Carbohydrates 59 g 19.7%
Dietary Fiber 5 g20%
Sugars 1 g
Protein 11 g 22%
Vitamin A 0% Vitamin C
Calcium 13.5% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 316
Protein 17 g | Carbs 14 g | Fat 22 g
Per Serving | Calories 1235
Protein 53 g | Carbs 60 g | Fat 89 g
Per Serving | Calories 177
Protein 4 g | Carbs 9 g | Fat 14 g
Per Serving | Calories 281
Protein 7 g | Carbs 30 g | Fat 15 g
Per Serving | Calories 1103
Protein 50 g | Carbs 86 g | Fat 64 g
Per Serving | Calories 1034
Protein 3 g | Carbs 39 g | Fat 99 g
Per Serving | Calories 615
Protein 27 g | Carbs 48 g | Fat 37 g
Per Serving | Calories 4185
Protein 3 g | Carbs 73 g | Fat 439 g