Blackened Halibut with Remoulade has a average-calorie, low-carb, average-fat and very high-protein content.
With 34.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to French cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Blackened Halibut with Remoulade has been given a composite ranking of 55, and in moderation.
Calories from Protein | 57% | |
Calories from Fat | 33% | |
Calories from Carbs | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 5.9 g | 2% | ||
Dietary Fiber | 1.4 g | 5.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 34.8 g | 69.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.1 g | 14% | ||
Saturated Fat | 0.7 g | 3.5% | ||
Monounsaturated Fat | 2.6 g | |||
Polyunsaturated Fat | 3.3 g |
Serving size
Amount Per Serving
Calories 245 Calories from Fat 81
% Daily Value *
Total Fat 9.1 g 14%
Saturated Fat 0.7 g 3.5%
Trans Fat
Cholesterol 52 mg 17.3%
Sodium 719 mg 30%
Total Carbohydrates 5.9 g 2%
Dietary Fiber 1.4 g5.6%
Sugars
Protein 34.8 g 69.6%
Vitamin A Vitamin C
Calcium 9.7% Iron 12.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 293
Protein 39.4 g | Carbs 9.2 g | Fat 9.6 g
Per Serving | Calories 221
Protein 34.2 g | Carbs 1.3 g | Fat 8 g
Per Serving | Calories 260
Protein 37.8 g | Carbs 5.9 g | Fat 8.8 g
Per Serving | Calories 367
Protein 40.8 g | Carbs 25.1 g | Fat 11.2 g
Per Serving | Calories 369
Protein 27 g | Carbs 47 g | Fat 8 g
Per Serving | Calories 291
Protein 19.8 g | Carbs 28.6 g | Fat 10.2 g
Per Serving | Calories 188
Protein 24.6 g | Carbs 3.4 g | Fat 8 g
Per Serving | Calories 303
Protein 32.4 g | Carbs 23.4 g | Fat 8.5 g