Gordon Biersch Brewery Restaurant - Bistro Steak Medallions has a very high-calorie, low-carb, very high-fat and very high-protein content.
The food contains 10g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 38 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Gordon Biersch Brewery Restaurant - Bistro Steak Medallions has been given a composite ranking of 51, and in moderation.
Calories from Protein | 25% | |
Calories from Fat | 68% | |
Calories from Carbs | 7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 10 g | 3.3% | ||
Dietary Fiber | 0.2 g | 0.8% | ||
Sugars | 9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 38 g | 76% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 46 g | 70.8% | ||
Saturated Fat | 17 g | 85% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 622 Calories from Fat 416
% Daily Value *
Total Fat 46 g 70.8%
Saturated Fat 17 g 85%
Trans Fat 0 g
Cholesterol 129 mg 43%
Sodium 634 mg 26.4%
Total Carbohydrates 10 g 3.3%
Dietary Fiber 0.2 g0.8%
Sugars 9 g
Protein 38 g 76%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 433
Protein 32 g | Carbs 39 g | Fat 16 g
Per 100g | Calories 528
Protein 36.5 g | Carbs 58 g | Fat 18.5 g
Per 100g | Calories 289
Protein 12.4 g | Carbs 27.2 g | Fat 14.3 g
Per 100g | Calories 660
Protein 8 g | Carbs 47 g | Fat 49 g
Per 100g | Calories 18
Protein 1 g | Carbs 3.1 g | Fat 0.2 g
Per 100g | Calories 1472
Protein 70 g | Carbs 92 g | Fat 89 g
Per 100g | Calories 924
Protein 63 g | Carbs 86 g | Fat 36 g
Per 100g | Calories 419
Protein 50 g | Carbs 21 g | Fat 13 g