Bisquick - Bisquick Pancake and Baking Mix Original has a high-calorie, high-carb, average-fat and average-protein content. It is a good source of Thiamin.
The food contains 64.2g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.41 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and high in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 9, for Bisquick - Bisquick Pancake and Baking Mix Original, and we advise that this food sparingly.
Calories from Protein | 8% | |
Calories from Fat | 26% | |
Calories from Carbs | 66% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0.37 mg | 24.7% | Top 10% | Very High |
Riboflavin | 0.25 mg | 14.8% | Top 10% | Very High |
Niacin | 2.5 mg | 12.3% | Top 10% | Very High |
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 98.8 mg | 9.9% | Top 30% | High |
Iron | 2.5 mg | 13.7% | Top 10% | Very High |
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 98.8 mg | 2.8% | Top 30% | High |
Sodium | 1012.4 mg | 42.2% | Top 30% | High |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 64.2 g | 21.4% | Top 30% | High |
Dietary Fiber | 2.5 g | 9.9% | Top 30% | High |
Sugars | 2.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.4 g | 14.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.1 g | 17.1% | Mid 40% | Average |
Saturated Fat | 2.5 g | 12.3% | Mid 40% | Average |
Total Trans Fatty Acids | 3.7 g |
Serving size
Amount Per Serving
Calories 160 Calories from Fat 40
% Daily Value *
Total Fat 4.5 g 6.9%
Saturated Fat 1 g 5%
Trans Fat 1.5 g
Cholesterol 0 mg
Sodium 410 mg 17.1%
Total Carbohydrates 26 g 8.7%
Dietary Fiber 1 g4%
Sugars 1 g
Protein 3 g 6%
Vitamin A Vitamin C
Calcium 4% Iron 5.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 340
Protein 4.9 g | Carbs 75.2 g | Fat 1.2 g
Per 100g | Calories 395
Protein 11.3 g | Carbs 75.3 g | Fat 6.6 g
Per 100g | Calories 346
Protein 7.4 g | Carbs 66.7 g | Fat 6.2 g
Per 100g | Calories 32
Protein 0.7 g | Carbs 5.6 g | Fat 0.7 g
Per 100g | Calories 395
Protein 11.3 g | Carbs 75.3 g | Fat 6.6 g
Per 100g | Calories 340
Protein 4.9 g | Carbs 75.2 g | Fat 1.2 g
Per 100g | Calories 349
Protein 9.5 g | Carbs 66.7 g | Fat 4.8 g
Per 100g | Calories 400
Protein 7.5 g | Carbs 65 g | Fat 11.3 g
Per 100g | Calories 395
Protein 11.3 g | Carbs 75.3 g | Fat 6.6 g
Per 100g | Calories 410
Protein 5.5 g | Carbs 71 g | Fat 10.9 g
Per 100g | Calories 437
Protein 5.5 g | Carbs 65.5 g | Fat 16.4 g
Per 100g | Calories 452
Protein 0 g | Carbs 56.4 g | Fat 22.6 g