Fast Foods, Biscuit, With Egg and Sausage has a average-calorie, average-carb, high-fat and high-protein content.
The food contains 21.05g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11.13 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's average MUFA and low PUFA. The omega-3 content is average. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to American cuisine. Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 11, for Fast Foods, Biscuit, With Egg and Sausage, and we advise that this food sparingly.
Calories from Protein | 14% | |
Calories from Fat | 59% | |
Calories from Carbs | 27% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 198 IU | 4% | Mid 40% | Average |
Retinol | 39 mcg | |||
Retinol Activity Equivalent | 43 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 39 mcg | |||
Beta Cryptoxanthin | 3 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 102 mcg | |||
Vitamin C | 0 mg | |||
Vitamin E | 0.95 mg | 3.2% | Top 30% | High |
Beta Tocopherol | 0 mg | |||
Gamma Tocopherol | 3.8 mg | |||
Delta Tocopherol | 1.9 mg | |||
Vitamin K | 4.4 mcg | 5.5% | Top 30% | High |
Thiamin | 0.28 mg | 18.8% | Top 30% | High |
Riboflavin | 0.26 mg | 15.5% | Top 30% | High |
Niacin | 2.5 mg | 12.3% | Mid 40% | Average |
Vitamin B6 | 0.07 mg | 3.4% | Mid 40% | Average |
Folate | 42 mcg | 10.5% | Top 30% | High |
Food Folate | 9 mcg | |||
Folic Acid | 34 mcg | |||
Dietary Folate Equivalents | 66 mcg | |||
Vitamin B12 | 0.75 mcg | 12.5% | Top 30% | High |
Pantothenic Acid | 0.94 mg | 9.4% | Top 10% | Very High |
Choline | 97.9 mg | |||
Betaine | 7.3 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 51 mg | 5.1% | Mid 40% | Average |
Iron | 1.9 mg | 10.6% | Mid 40% | Average |
Magnesium | 13 mg | 3.3% | Bottom 30% | Low |
Phosphorus | 312 mg | 31.2% | Top 30% | High |
Potassium | 149 mg | 4.3% | Mid 40% | Average |
Sodium | 671.9 mg | 28% | Top 30% | High |
Zinc | 0.9 mg | 6% | Mid 40% | Average |
Copper | 0.24 mg | 12.2% | Top 30% | High |
Manganese | 0.14 mg | 6.9% | Mid 40% | Average |
Selenium | 22.6 mcg | 32.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 21.1 g | 7% | Mid 40% | Average |
Dietary Fiber | 0.2 g | 0.8% | Mid 40% | Average |
Starch | 16.3 g | |||
Sugars | 0.9 g | |||
Sucrose | 250 mg | |||
Glucose | 170 mg | |||
Fructose | 0 mg | |||
Lactose | 350 mg | |||
Maltose | 180 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.1 g | 22.3% | Mid 40% | Average |
Tryptophan | 135 mg | |||
Threonine | 446 mg | |||
Isoleucine | 434.9 mg | |||
Leucine | 775.9 mg | |||
Lysine | 608.1 mg | |||
Methionine | 220 mg | |||
Cystine | 193 mg | |||
Phenylalanine | 459.9 mg | |||
Tyrosine | 318 mg | |||
Valine | 533 mg | |||
Arginine | 558.1 mg | |||
Histidine | 268 mg | |||
Alanine | 507.9 mg | |||
Aspartic Acid | 934 mg | |||
Glutamic Acid | 1914.2 mg | |||
Glycine | 463.1 mg | |||
Proline | 627.9 mg | |||
Serine | 590.9 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 20.8 g | 32% | Top 30% | High |
Saturated Fat | 6.4 g | 32.2% | Top 30% | High |
Monounsaturated Fat | 10 g | |||
Polyunsaturated Fat | 3 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 186 mg | |||
Total Omega 6 Fatty Acids | 2639.4 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 44.5 g | |||
Ash | 2.6 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 312 Calories from Fat 183
% Daily Value *
Total Fat 20.8 g 32%
Saturated Fat 6.4 g 32.2%
Trans Fat 0 g
Cholesterol 161 mg 53.7%
Sodium 671.9 mg 28%
Total Carbohydrates 21.1 g 7%
Dietary Fiber 0.2 g0.8%
Sugars 0.9 g
Protein 11.1 g 22.3%
Vitamin A 4% Vitamin C
Calcium 5.1% Iron 10.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 371
Protein 9.7 g | Carbs 30 g | Fat 24.4 g
Per 100g | Calories 295
Protein 13 g | Carbs 22.6 g | Fat 17 g
Per 100g | Calories 220
Protein 9.7 g | Carbs 28.6 g | Fat 7.7 g
Per 100g | Calories 233
Protein 10.7 g | Carbs 17.8 g | Fat 13.3 g
Per 100g | Calories 230
Protein 10.6 g | Carbs 16.4 g | Fat 14.1 g
Per 100g | Calories 305
Protein 11.3 g | Carbs 19.1 g | Fat 20.7 g
Per 100g | Calories 277
Protein 12.1 g | Carbs 14.4 g | Fat 19.2 g
Per 100g | Calories 301
Protein 12 g | Carbs 24.4 g | Fat 17.5 g
Per 100g | Calories 230
Protein 10.6 g | Carbs 16.4 g | Fat 14.1 g
Per 100g | Calories 305
Protein 11.3 g | Carbs 19.1 g | Fat 20.7 g
Per 100g | Calories 277
Protein 12.1 g | Carbs 14.4 g | Fat 19.2 g
Per 100g | Calories 301
Protein 12 g | Carbs 24.4 g | Fat 17.5 g