Fast Foods, Biscuit, With Egg and Ham has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Thiamin.
The food contains 16.37g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.64 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's average MUFA and average PUFA. The omega-3 content is average.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Snack.
Based on the composite nutritive standing Fast Foods, Biscuit, With Egg and Ham has been given a composite ranking of 21, and sparingly.
Calories from Protein | 18% | |
Calories from Fat | 54% | |
Calories from Carbs | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 224 IU | 4.5% | Mid 40% | Average |
Retinol | 59 mcg | |||
Retinol Activity Equivalent | 61 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 14 mcg | |||
Beta Cryptoxanthin | 3 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 108 mcg | |||
Vitamin C | 0 mg | |||
Vitamin E | 1.1 mg | 3.7% | Top 30% | High |
Vitamin K | 3.6 mcg | 4.5% | Mid 40% | Average |
Thiamin | 0.35 mg | 23.3% | Top 30% | High |
Riboflavin | 0.31 mg | 18.2% | Top 30% | High |
Niacin | 1 mg | 5.2% | Mid 40% | Average |
Vitamin B6 | 0.14 mg | 7% | Mid 40% | Average |
Folate | 34 mcg | 8.5% | Top 30% | High |
Food Folate | 17 mcg | |||
Folic Acid | 17 mcg | |||
Dietary Folate Equivalents | 46 mcg | |||
Vitamin B12 | 0.62 mcg | 10.3% | Top 30% | High |
Pantothenic Acid | 0.87 mg | 8.7% | Top 10% | Very High |
Choline | 97 mg | |||
Betaine | 19.3 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 115 mg | 11.5% | Top 30% | High |
Iron | 2.4 mg | 13.2% | Top 30% | High |
Magnesium | 16 mg | 4% | Mid 40% | Average |
Phosphorus | 165 mg | 16.5% | Mid 40% | Average |
Potassium | 166 mg | 4.7% | Mid 40% | Average |
Sodium | 720 mg | 30% | Top 30% | High |
Zinc | 1.2 mg | 7.7% | Mid 40% | Average |
Copper | 0.07 mg | 3.6% | Mid 40% | Average |
Manganese | 0.16 mg | 7.9% | Mid 40% | Average |
Selenium | 19.2 mcg | 27.4% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16.4 g | 5.5% | Mid 40% | Average |
Dietary Fiber | 0.4 g | 1.6% | Mid 40% | Average |
Sugars | 2.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.6 g | 21.3% | Mid 40% | Average |
Tryptophan | 142 mg | |||
Threonine | 456 mg | |||
Isoleucine | 521 mg | |||
Leucine | 863 mg | |||
Lysine | 722.1 mg | |||
Methionine | 281 mg | |||
Cystine | 196 mg | |||
Phenylalanine | 519 mg | |||
Tyrosine | 383 mg | |||
Valine | 564 mg | |||
Arginine | 620.1 mg | |||
Histidine | 311 mg | |||
Alanine | 555.9 mg | |||
Aspartic Acid | 907.1 mg | |||
Glutamic Acid | 1974.2 mg | |||
Glycine | 439 mg | |||
Proline | 620.1 mg | |||
Serine | 575 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.1 g | 21.7% | Top 30% | High |
Saturated Fat | 3.1 g | 15.4% | Mid 40% | Average |
Monounsaturated Fat | 5.7 g | |||
Polyunsaturated Fat | 4 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 261 mg | |||
Total Omega 6 Fatty Acids | 3691.1 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 56.6 g | |||
Ash | 2.3 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 230 Calories from Fat 124
% Daily Value *
Total Fat 14.1 g 21.7%
Saturated Fat 3.1 g 15.4%
Trans Fat 0 g
Cholesterol 156 mg 52%
Sodium 720 mg 30%
Total Carbohydrates 16.4 g 5.5%
Dietary Fiber 0.4 g1.6%
Sugars 2.2 g
Protein 10.6 g 21.3%
Vitamin A 4.5% Vitamin C
Calcium 11.5% Iron 13.2%
*Based on a 2000 Calorie diet
Per 100g | Calories 371
Protein 9.7 g | Carbs 30 g | Fat 24.4 g
Per 100g | Calories 220
Protein 9.7 g | Carbs 28.6 g | Fat 7.7 g
Per 100g | Calories 238
Protein 12.1 g | Carbs 26.6 g | Fat 9.5 g
Per 100g | Calories 206
Protein 6.5 g | Carbs 32.9 g | Fat 6.2 g
Per 100g | Calories 305
Protein 11.3 g | Carbs 19.1 g | Fat 20.7 g
Per 100g | Calories 274
Protein 8.5 g | Carbs 23.5 g | Fat 16.2 g
Per 100g | Calories 312
Protein 11.1 g | Carbs 21.1 g | Fat 20.8 g
Per 100g | Calories 277
Protein 12.1 g | Carbs 14.4 g | Fat 19.2 g
Per 100g | Calories 305
Protein 11.3 g | Carbs 19.1 g | Fat 20.7 g
Per 100g | Calories 274
Protein 8.5 g | Carbs 23.5 g | Fat 16.2 g
Per 100g | Calories 312
Protein 11.1 g | Carbs 21.1 g | Fat 20.8 g
Per 100g | Calories 277
Protein 12.1 g | Carbs 14.4 g | Fat 19.2 g