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Best Cream Of Broccoli and Potato Soup - Recipe and Nutrition Facts
47

Best Cream Of Broccoli and Potato Soup Recipe

Best Cream Of Broccoli and Potato Soup has a high-calorie, average-carb, high-fat and average-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin C, Niacin and Folate.

The food contains 27.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 8.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan.

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Ideally consumed as a Soup.

Based on the composite nutritive standing Best Cream Of Broccoli and Potato Soup has been given a composite ranking of 47, and in moderation.

Calorie Breakdown

 Calories from Protein9%
 Calories from Fat62%
 Calories from Carbs30%

Why this is good for you

  • High in Vitamin B6
  • High in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin C
  • Very high in Folate

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1700 IU34%
Vitamin C124.2 mg207%
Thiamin0.3 mg20%
Niacin5.2 mg26%
Vitamin B60.6 mg30%
Folate228 mcg57%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium190 mg19%
Iron3.1 mg17%
Magnesium72 mg18%
Potassium781 mg22.3%
Sodium690 mg28.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate27.9 g9.3%
Dietary Fiber5 g20%
Sugars5.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein8.2 g16.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat25.9 g39.8%
Saturated Fat15.8 g79%

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 364 Calories from Fat 233

% Daily Value *

Total Fat 25.9 g 39.8%

Saturated Fat 15.8 g 79%

Trans Fat

Cholesterol 86 mg 28.7%

Sodium 690 mg 28.8%

Total Carbohydrates 27.9 g 9.3%

Dietary Fiber 5 g20%

Sugars 5.8 g

Protein 8.2 g 16.4%

Vitamin A 34% Vitamin C 207%

Calcium 19% Iron 17%

*Based on a 2000 Calorie diet

Source: http://allrecipes.com/recipe/best-cream-of-broccoli-and-potato-soup/detail.aspx Embed Table:

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