Beef, round, top round, separable lean only, trimmed to 1/8" fat, all grades, cooked, broiled has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Vitamin B6 and Niacin.
It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 31.81 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. The omega-3 content is low.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Beef, round, top round, separable lean only, trimmed to 1/8" fat, all grades, cooked, broiled has been given a composite ranking of 61, and in moderation.
Calories from Protein | 72% | |
Calories from Fat | 28% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Vitamin C | 0 mg | |||
Vitamin K | 17.5 mcg | 21.9% | Top 30% | High |
Thiamin | 0.07 mg | 4.4% | Mid 40% | Average |
Riboflavin | 0.18 mg | 10.4% | Mid 40% | Average |
Niacin | 5.7 mg | 28.5% | Top 30% | High |
Vitamin B6 | 0.42 mg | 20.9% | Top 30% | High |
Folate | 11 mcg | 2.8% | Mid 40% | Average |
Pantothenic Acid | 0.62 mg | 6.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 7 mg | 0.7% | Bottom 30% | Low |
Iron | 2.7 mg | 14.9% | Top 30% | High |
Magnesium | 0 mg | |||
Phosphorus | 204 mg | 20.4% | Top 30% | High |
Potassium | 264 mg | 7.5% | Mid 40% | Average |
Sodium | 42 mg | 1.7% | Bottom 30% | Low |
Zinc | 5.5 mg | 36.9% | Top 10% | Very High |
Copper | 0.09 mg | 4.4% | Mid 40% | Average |
Manganese | 0 mg | |||
Selenium | 36.4 mcg | 52% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g | |||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 31.8 g | 63.6% | Top 10% | Very High |
Tryptophan | 0.2 mg | |||
Threonine | 1.3 mg | |||
Isoleucine | 1.5 mg | |||
Leucine | 2.5 mg | |||
Lysine | 2.7 mg | |||
Methionine | 0.8 mg | |||
Cystine | 0.4 mg | |||
Phenylalanine | 1.3 mg | |||
Tyrosine | 1 mg | |||
Valine | 1.6 mg | |||
Arginine | 2.1 mg | |||
Histidine | 1 mg | |||
Alanine | 1.9 mg | |||
Aspartic Acid | 2.9 mg | |||
Glutamic Acid | 4.8 mg | |||
Glycine | 1.9 mg | |||
Proline | 1.5 mg | |||
Serine | 1.3 mg | |||
Hydroxyproline | 0.3 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.4 g | 8.4% | Mid 40% | Average |
Saturated Fat | 1.9 g | 9.4% | Mid 40% | Average |
Monounsaturated Fat | 2.3 g | |||
Polyunsaturated Fat | 0.2 g | |||
Total Omega 3 Fatty Acids | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 62 g | |||
Ash | 1.2 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 839 Calories from Fat 223
% Daily Value *
Total Fat 24.7 g 38%
Saturated Fat 8.5 g 42.5%
Trans Fat
Cholesterol 326.6 mg 108.9%
Sodium 190.5 mg 7.9%
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 144.3 g 288.6%
Vitamin A Vitamin C
Calcium 3.2% Iron 67.8%
*Based on a 2000 Calorie diet
Per 100g | Calories 186
Protein 31.7 g | Carbs 0 g | Fat 5.6 g
Per 100g | Calories 180
Protein 22.1 g | Carbs 0 g | Fat 9.5 g
Per 100g | Calories 310
Protein 25.9 g | Carbs 0 g | Fat 22.1 g
Per 100g | Calories 146
Protein 22.2 g | Carbs 0 g | Fat 5.6 g
Per 100g | Calories 186
Protein 31.7 g | Carbs 0 g | Fat 5.6 g
Per 100g | Calories 186
Protein 28.1 g | Carbs 0 g | Fat 7.3 g
Per 100g | Calories 223
Protein 26.3 g | Carbs 0 g | Fat 12.2 g
Per 100g | Calories 310
Protein 25.9 g | Carbs 0 g | Fat 22.1 g