Beef, round, knuckle, tip side, steak, separable lean only, trimmed to 0" fat, choice, cooked, grilled has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Vitamin B6 and Niacin.
It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 28.79 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Beef, round, knuckle, tip side, steak, separable lean only, trimmed to 0" fat, choice, cooked, grilled has been given a composite ranking of 47, and in moderation.
Calories from Protein | 69% | |
Calories from Fat | 31% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Vitamin C | 0 mg | |||
Vitamin K | 0 mcg | |||
Thiamin | 0.07 mg | 4.7% | Mid 40% | Average |
Riboflavin | 0.21 mg | 12.5% | Top 30% | High |
Niacin | 5.8 mg | 29.1% | Top 30% | High |
Vitamin B6 | 0.57 mg | 28.4% | Top 10% | Very High |
Folate | 8 mcg | 2% | Mid 40% | Average |
Pantothenic Acid | 0.78 mg | 7.8% | Top 30% | High |
Choline | 103.4 mg | |||
Betaine | 17.1 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 5 mg | 0.5% | Bottom 30% | Low |
Iron | 2.7 mg | 15% | Top 30% | High |
Magnesium | 0 mg | |||
Phosphorus | 236 mg | 23.6% | Top 30% | High |
Potassium | 365 mg | 10.4% | Top 30% | High |
Sodium | 55 mg | 2.3% | Bottom 30% | Low |
Zinc | 6.8 mg | 45.4% | Top 10% | Very High |
Copper | 0.07 mg | 3.5% | Mid 40% | Average |
Manganese | 0 mg | |||
Selenium | 42.8 mcg | 61.1% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g | |||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 28.8 g | 57.6% | Top 10% | Very High |
Tryptophan | 0.2 mg | |||
Threonine | 1.1 mg | |||
Isoleucine | 1.3 mg | |||
Leucine | 2.3 mg | |||
Lysine | 2.4 mg | |||
Methionine | 0.8 mg | |||
Cystine | 0.4 mg | |||
Phenylalanine | 1.1 mg | |||
Tyrosine | 0.9 mg | |||
Valine | 1.4 mg | |||
Arginine | 1.8 mg | |||
Histidine | 0.9 mg | |||
Alanine | 1.8 mg | |||
Aspartic Acid | 2.6 mg | |||
Glutamic Acid | 4.3 mg | |||
Glycine | 1.8 mg | |||
Proline | 1.3 mg | |||
Serine | 1.1 mg | |||
Hydroxyproline | 0.3 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.7 g | 8.8% | Mid 40% | Average |
Saturated Fat | 2.2 g | 11% | Mid 40% | Average |
Monounsaturated Fat | 2.7 g | |||
Polyunsaturated Fat | 0.4 g | |||
Total Trans Fatty Acids | 0.2 g | |||
Total Trans Monoenoic Fatty Acids | 0.1 g | |||
Total Trans Polyenoic Fatty Acids | 0.1 g | |||
Total Omega 3 Fatty Acids | 0 mg | |||
Total Omega 6 Fatty Acids | 0.2 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 65.1 g | |||
Ash | 1.1 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 245 Calories from Fat 73
% Daily Value *
Total Fat 8.1 g 12.5%
Saturated Fat 3.1 g 15.5%
Trans Fat 0.3 g
Cholesterol 115.6 mg 38.5%
Sodium 77.6 mg 3.2%
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 40.6 g 81.2%
Vitamin A Vitamin C
Calcium 0.7% Iron 21.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 162
Protein 26.6 g | Carbs 0 g | Fat 5.3 g
Per 100g | Calories 188
Protein 26.9 g | Carbs 0 g | Fat 8.1 g
Per 100g | Calories 133
Protein 21.4 g | Carbs 0 g | Fat 4.7 g
Per 100g | Calories 150
Protein 20.7 g | Carbs 0 g | Fat 6.8 g
Per 100g | Calories 470
Protein 18 g | Carbs 41 g | Fat 26 g
Per 100g | Calories 160
Protein 1 g | Carbs 1 g | Fat 14 g
Per 100g | Calories 1580
Protein 73 g | Carbs 187 g | Fat 63 g
Per 100g | Calories 132
Protein 5.1 g | Carbs 11.3 g | Fat 7.6 g