Beef Caldereta (zanllanz) 150g per serving has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin A, Vitamin B6 and Vitamin C.
The food contains 15.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 11.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Beef Caldereta (zanllanz) 150g per serving has been given a composite ranking of 48, and in moderation.
Calories from Protein | 24% | |
Calories from Fat | 44% | |
Calories from Carbs | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1270 IU | 25.4% | ||
Vitamin C | 12.7 mg | 21.1% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.16 mg | 0.53% | ||
Thiamin | 0.11 mg | 7.1% | ||
Riboflavin | 0.08 mg | 4.9% | ||
Niacin | 3.4 mg | 17% | ||
Vitamin B6 | 0.45 mg | 22.4% | ||
Folate | 20 mcg | 5% | ||
Vitamin B12 | 0.46 mcg | 7.7% | ||
Pantothenic Acid | 0.47 mg | 4.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 22 mg | 2.2% | ||
Iron | 1.3 mg | 7.2% | ||
Magnesium | 25.6 mg | 6.4% | ||
Phosphorus | 132 mg | 13.2% | ||
Potassium | 416.4 mg | 11.9% | ||
Sodium | 624.5 mg | 26% | ||
Zinc | 1.9 mg | 12.7% | ||
Copper | 0.11 mg | 5.3% | ||
Manganese | 0.13 mg | 6.5% | ||
Selenium | 11.6 mcg | 16.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15.4 g | 5.1% | ||
Dietary Fiber | 1.8 g | 7.2% | ||
Sugars | 1.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.3 g | 22.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.3 g | 14.3% | ||
Saturated Fat | 3.7 g | 18.5% | ||
Monounsaturated Fat | 4 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 191 Calories from Fat 0
% Daily Value *
Total Fat 9.3 g 14.3%
Saturated Fat 3.7 g 18.5%
Trans Fat
Cholesterol 34 mg 11.3%
Sodium 624.5 mg 26%
Total Carbohydrates 15.4 g 5.1%
Dietary Fiber 1.8 g7.2%
Sugars 1.3 g
Protein 11.3 g 22.6%
Vitamin A 25.4% Vitamin C 21.1%
Calcium 2.2% Iron 7.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 432
Protein 40.9 g | Carbs 34 g | Fat 14.6 g
Per Serving | Calories 440
Protein 50.6 g | Carbs 11.1 g | Fat 20.9 g
Per Serving | Calories 454
Protein 34.2 g | Carbs 51.2 g | Fat 11 g
Per Serving | Calories 561
Protein 40.4 g | Carbs 33.4 g | Fat 27.2 g
Per Serving | Calories 304
Protein 10.4 g | Carbs 20.9 g | Fat 16 g
Per Serving | Calories 343
Protein 24.9 g | Carbs 11.3 g | Fat 21.3 g
Per Serving | Calories 280
Protein 23.5 g | Carbs 16 g | Fat 13.2 g
Per Serving | Calories 273
Protein 12.1 g | Carbs 18.8 g | Fat 16.1 g