BBQ Chicken Sandwiches has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin B6, Thiamin, Niacin and Folate.
The food contains 44.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 24.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing BBQ Chicken Sandwiches has been given a composite ranking of 58, and in moderation.
Calories from Protein | 33% | |
Calories from Fat | 9% | |
Calories from Carbs | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 275 IU | 5.5% | ||
Vitamin C | 1.4 mg | 2.4% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.1 mg | 0.33% | ||
Thiamin | 0.35 mg | 23.6% | ||
Riboflavin | 0.24 mg | 14.4% | ||
Niacin | 11.5 mg | 57.6% | ||
Vitamin B6 | 0.45 mg | 22.4% | ||
Folate | 84 mcg | 21% | ||
Vitamin B12 | 0.29 mcg | 4.8% | ||
Pantothenic Acid | 0.62 mg | 6.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 161 mg | 16.1% | ||
Iron | 2.5 mg | 13.7% | ||
Magnesium | 22.8 mg | 5.7% | ||
Phosphorus | 151 mg | 15.1% | ||
Potassium | 209.3 mg | 6% | ||
Sodium | 891.2 mg | 37.1% | ||
Zinc | 0.63 mg | 4.2% | ||
Copper | 0.03 mg | 1.7% | ||
Manganese | 0.03 mg | 1.6% | ||
Selenium | 13.5 mcg | 19.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 44.1 g | 14.7% | ||
Dietary Fiber | 3.3 g | 13.2% | ||
Sugars | 11.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 24.6 g | 49.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.1 g | 4.8% | ||
Saturated Fat | 0.3 g | 1.5% | ||
Monounsaturated Fat | 0.3 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 313 Calories from Fat 0
% Daily Value *
Total Fat 3.1 g 4.8%
Saturated Fat 0.3 g 1.5%
Trans Fat
Cholesterol 43.8 mg 14.6%
Sodium 891.2 mg 37.1%
Total Carbohydrates 44.1 g 14.7%
Dietary Fiber 3.3 g13.2%
Sugars 11.1 g
Protein 24.6 g 49.2%
Vitamin A 5.5% Vitamin C 2.4%
Calcium 16.1% Iron 13.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 420
Protein 26 g | Carbs 52 g | Fat 12 g
Per 100g | Calories 250
Protein 11 g | Carbs 41 g | Fat 4 g
Per Serving | Calories 542
Protein 28.4 g | Carbs 63.9 g | Fat 21.1 g
Per Serving | Calories 281
Protein 21.5 g | Carbs 42.5 g | Fat 1.9 g
Per Serving | Calories 233
Protein 18.3 g | Carbs 21.7 g | Fat 8.2 g
Per Serving | Calories 313
Protein 16.2 g | Carbs 27.2 g | Fat 16.9 g
Per Serving | Calories 167
Protein 9.7 g | Carbs 7.9 g | Fat 10.2 g
Per Serving | Calories 284
Protein 19 g | Carbs 39.8 g | Fat 3.8 g