Banana Mint Smoothie has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 23.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Banana Mint Smoothie has been given a composite ranking of 55, and in moderation.
Calories from Protein | 11% | |
Calories from Fat | 28% | |
Calories from Carbs | 61% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 185 IU | 3.7% | ||
Vitamin C | 3 mg | 5% | ||
Vitamin D | 12.4 IU | 3.1% | ||
Vitamin E | 0.1 mg | 0.33% | ||
Thiamin | 0.05 mg | 3.6% | ||
Riboflavin | 0.21 mg | 12.6% | ||
Niacin | 0.18 mg | 0.9% | ||
Vitamin B6 | 0.18 mg | 9.2% | ||
Folate | 7.2 mcg | 1.8% | ||
Vitamin B12 | 0.11 mcg | 1.9% | ||
Pantothenic Acid | 0.44 mg | 4.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 189 mg | 18.9% | ||
Iron | 0.38 mg | 2.1% | ||
Magnesium | 12 mg | 3% | ||
Phosphorus | 120 mg | 12% | ||
Potassium | 167.7 mg | 4.8% | ||
Sodium | 50 mg | 2.1% | ||
Zinc | 0.17 mg | 1.1% | ||
Copper | 0.03 mg | 1.7% | ||
Manganese | 0.05 mg | 2.3% | ||
Selenium | 0.98 mcg | 1.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 23.6 g | 7.9% | ||
Dietary Fiber | 2.3 g | 9.2% | ||
Sugars | 16.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.3 g | 8.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.9 g | 7.5% | ||
Saturated Fat | 3.3 g | 16.5% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 161 Calories from Fat 0
% Daily Value *
Total Fat 4.9 g 7.5%
Saturated Fat 3.3 g 16.5%
Trans Fat
Cholesterol 0.6 mg 0.2%
Sodium 50 mg 2.1%
Total Carbohydrates 23.6 g 7.9%
Dietary Fiber 2.3 g9.2%
Sugars 16.8 g
Protein 4.3 g 8.6%
Vitamin A 3.7% Vitamin C 5%
Calcium 18.9% Iron 2.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 187
Protein 6.9 g | Carbs 25.5 g | Fat 7.1 g
Per Serving | Calories 463
Protein 28.2 g | Carbs 48.1 g | Fat 18 g
Per Serving | Calories 161
Protein 14.3 g | Carbs 20 g | Fat 2.7 g
Per Serving | Calories 178
Protein 6 g | Carbs 25.7 g | Fat 7.5 g
Per Serving | Calories 302
Protein 14 g | Carbs 58 g | Fat 2.1 g
Per Serving | Calories 311
Protein 37.9 g | Carbs 18.9 g | Fat 10.4 g
Per Serving | Calories 232
Protein 19.6 g | Carbs 39.6 g | Fat 5.3 g
Per Serving | Calories 248
Protein 11 g | Carbs 46.3 g | Fat 3.4 g