Arby's - Bacon, Egg n Cheese Croissant has a average-calorie, average-carb, high-fat and high-protein content.
The food contains 17.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.53 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 2, for Arby's - Bacon, Egg n Cheese Croissant , and we advise that this food sparingly.
Calories from Protein | 16% | |
Calories from Fat | 57% | |
Calories from Carbs | 27% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 105.3 mg | 10.5% | Mid 40% | Average |
Iron | 1.4 mg | 7.5% | Mid 40% | Average |
Potassium | 0 mg | |||
Sodium | 639.3 mg | 26.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17.3 g | 5.8% | Mid 40% | Average |
Dietary Fiber | 0.75 g | 3% | Mid 40% | Average |
Sugars | 2.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.5 g | 21.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16.5 g | 25.5% | Top 30% | High |
Saturated Fat | 7.5 g | 37.6% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 378 Calories from Fat 202
% Daily Value *
Total Fat 22 g 33.8%
Saturated Fat 10 g 50%
Trans Fat 0 g
Cholesterol 198 mg 66%
Sodium 850 mg 35.4%
Total Carbohydrates 23 g 7.7%
Dietary Fiber 1 g4%
Sugars 3 g
Protein 14 g 28%
Vitamin A 5% Vitamin C 2%
Calcium 14% Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 292
Protein 10.8 g | Carbs 19 g | Fat 17.7 g
Per 100g | Calories 180
Protein 11.8 g | Carbs 23.5 g | Fat 3.1 g
Per 100g | Calories 254
Protein 11.9 g | Carbs 27 g | Fat 10.9 g
Per 100g | Calories 307
Protein 12.9 g | Carbs 27 g | Fat 16.6 g
Per 100g | Calories 292
Protein 10.8 g | Carbs 19 g | Fat 17.7 g
Per 100g | Calories 196
Protein 10.7 g | Carbs 19.6 g | Fat 8 g
Per 100g | Calories 406
Protein 1.8 g | Carbs 3.5 g | Fat 42.3 g
Per 100g | Calories 273
Protein 3.5 g | Carbs 30 g | Fat 16.5 g