Arby's - Bacon, Egg, & Cheese Wrap has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 26.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.51 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and high in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Arby's - Bacon, Egg, & Cheese Wrap has been given a composite ranking of 6, and sparingly.
Calories from Protein | 12% | |
Calories from Fat | 50% | |
Calories from Carbs | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 53.2 IU | 1.1% | Mid 40% | Average |
Vitamin C | 2.2 mg | 3.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 122.3 mg | 12.2% | Top 30% | High |
Iron | 1.7 mg | 9.5% | Top 30% | High |
Sodium | 727.1 mg | 30.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26.6 g | 8.9% | Top 30% | High |
Dietary Fiber | 1.1 g | 4.3% | Mid 40% | Average |
Sugars | 1.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.5 g | 17% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.4 g | 23.7% | Top 30% | High |
Saturated Fat | 4.3 g | 21.3% | Top 30% | High |
Total Trans Fatty Acids | 1.1 g |
Serving size
Amount Per Serving
Calories 515 Calories from Fat 257
% Daily Value *
Total Fat 29 g 44.6%
Saturated Fat 8 g 40%
Trans Fat 2 g
Cholesterol 165 mg 55%
Sodium 1367 mg 57%
Total Carbohydrates 50 g 16.7%
Dietary Fiber 2 g8%
Sugars 2 g
Protein 16 g 32%
Vitamin A 2% Vitamin C 7%
Calcium 23% Iron 17.8%
*Based on a 2000 Calorie diet
Per 100g | Calories 266
Protein 9.4 g | Carbs 31.3 g | Fat 10.9 g
Per 100g | Calories 360
Protein 10.9 g | Carbs 26.5 g | Fat 23.1 g
Per 100g | Calories 550
Protein 17 g | Carbs 27 g | Fat 42 g
Per 100g | Calories 360
Protein 17 g | Carbs 36 g | Fat 16 g
Per 100g | Calories 196
Protein 14.8 g | Carbs 14 g | Fat 9.5 g
Per 100g | Calories 579
Protein 28.6 g | Carbs 14.3 g | Fat 50 g
Per 100g | Calories 311
Protein 5.4 g | Carbs 39.2 g | Fat 14.9 g
Per 100g | Calories 629
Protein 0 g | Carbs 0 g | Fat 66.4 g