Atlantic Salmon Recipe has a average-calorie, low-carb, average-fat and very high-protein content.
It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 39.28 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Australian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Atlantic Salmon Recipe has been given a composite ranking of 55, and in moderation.
Calories from Protein | 58% | |
Calories from Fat | 42% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g | |||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 19.8 g | 39.7% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.3 g | 9.8% | Mid 40% | Average |
Saturated Fat | 0.98 g | 4.9% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 281 Calories from Fat 113
% Daily Value *
Total Fat 12.6 g 19.3%
Saturated Fat 1.9 g 9.7%
Trans Fat 0 g
Cholesterol 109 mg 36.3%
Sodium 87 mg 3.6%
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 39.3 g 78.6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 26
Protein 0.72 g | Carbs 8.4 g | Fat 0.05 g
Per Serving | Calories 158
Protein 14.6 g | Carbs 2.34 g | Fat 10 g
Per Serving | Calories 157
Protein 11.6 g | Carbs 2.44 g | Fat 11.2 g
Per Serving | Calories 198
Protein 19.9 g | Carbs 12.4 g | Fat 9.1 g
Per Serving | Calories 148
Protein 6 g | Carbs 7.1 g | Fat 10.8 g
Per Serving | Calories 196
Protein 8.8 g | Carbs 28 g | Fat 5.1 g
Per Serving | Calories 234
Protein 16.9 g | Carbs 0.82 g | Fat 17.7 g
Per Serving | Calories 248
Protein 11.3 g | Carbs 17.2 g | Fat 14.7 g