Asian Chicken Noodle Soup has a high-calorie, average-carb, high-fat and high-protein content.
The food contains 40g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 16 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Asian cuisine. Ideally consumed as a Soup.
Based on the composite nutritive standing Asian Chicken Noodle Soup has been given a composite ranking of 38, and in moderation.
Calories from Protein | 15% | |
Calories from Fat | 49% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 40 g | 13.3% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 16 g | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 24 g | 36.9% | ||
Saturated Fat | 3.5 g | 17.5% |
Serving size
Amount Per Serving
Calories 420 Calories from Fat 220
% Daily Value *
Total Fat 24 g 36.9%
Saturated Fat 3.5 g 17.5%
Trans Fat
Cholesterol 185 mg 61.7%
Sodium 380 mg 15.8%
Total Carbohydrates 40 g 13.3%
Dietary Fiber 4 g16%
Sugars 1 g
Protein 16 g 32%
Vitamin A 8% Vitamin C 6%
Calcium 6% Iron 20%
*Based on a 2000 Calorie diet
Per Serving | Calories 736
Protein 20.4 g | Carbs 43.8 g | Fat 55.8 g
Per 100g | Calories 31
Protein 2.1 g | Carbs 3.6 g | Fat 0.95 g
Per Serving | Calories 250
Protein 24 g | Carbs 25 g | Fat 5 g
Per Serving | Calories 720
Protein 46 g | Carbs 7 g | Fat 56 g
Per Serving | Calories 330
Protein 14 g | Carbs 28 g | Fat 20 g
Per Serving | Calories 150
Protein 5 g | Carbs 13 g | Fat 10 g
Per Serving | Calories 340
Protein 31 g | Carbs 34 g | Fat 9 g
Per Serving | Calories 440
Protein 16 g | Carbs 64 g | Fat 14 g