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Apple Cinnamon Cottage Cheese Pancakes (Blender method) - Recipe and Nutrition Facts
68

Apple Cinnamon Cottage Cheese Pancakes (Blender method) Recipe

Apple Cinnamon Cottage Cheese Pancakes (Blender method) has a average-calorie, average-carb, average-fat and very high-protein content.

The food contains 33.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 28.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Breakfast.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 68, for Apple Cinnamon Cottage Cheese Pancakes (Blender method), and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein41%
 Calories from Fat10%
 Calories from Carbs49%

Why this is good for you

  • Very high in Protein
  • Very low in Cholesterol
  • Low in Saturated Fat

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A50 IU1%
Vitamin C2.6 mg4.4%
Vitamin D0 IU
Vitamin E0.22 mg0.73%
Thiamin0.02 mg1.6%
Riboflavin0.13 mg7.7%
Niacin0.14 mg0.7%
Vitamin B60.07 mg3.7%
Folate10.4 mcg2.6%
Vitamin B120.47 mcg7.9%
Pantothenic Acid0.19 mg1.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium59 mg5.9%
Iron0.18 mg1%
Magnesium6 mg1.5%
Phosphorus104 mg10.4%
Potassium290.2 mg8.3%
Sodium547.5 mg22.8%
Zinc0.3 mg2%
Copper0.04 mg2%
Manganese0.02 mg1.2%
Selenium6.9 mcg9.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate33.9 g11.3%
Dietary Fiber3.7 g14.8%
Sugars0 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein28.1 g56.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3.1 g4.8%
Saturated Fat0.8 g4%
Monounsaturated Fat0.2 g
Polyunsaturated Fat0.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 255 Calories from Fat 0

% Daily Value *

Total Fat 3.1 g 4.8%

Saturated Fat 0.8 g 4%

Trans Fat

Cholesterol 3 mg 1%

Sodium 547.5 mg 22.8%

Total Carbohydrates 33.9 g 11.3%

Dietary Fiber 3.7 g14.8%

Sugars 0 g

Protein 28.1 g 56.2%

Vitamin A 1% Vitamin C 4.4%

Calcium 5.9% Iron 1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1061433 Embed Table:

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