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Anything Goes Quiche - Recipe and Nutrition Facts
5

Anything Goes Quiche Recipe

Anything Goes Quiche has a average-calorie, low-carb, high-fat and high-protein content.

The food contains 5.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 12.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 5, for Anything Goes Quiche, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein15%
 Calories from Fat78%
 Calories from Carbs7%

Why this is good for you

  • High in Protein

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A960 IU19.2%
Vitamin C10.8 mg18%
Vitamin D5.6 IU1.4%
Vitamin E0.24 mg0.8%
Thiamin0.04 mg2.7%
Riboflavin0.18 mg10.7%
Niacin0.34 mg1.7%
Vitamin B60.07 mg3.3%
Folate6 mcg1.5%
Vitamin B120.26 mcg4.3%
Pantothenic Acid0.36 mg3.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium169 mg16.9%
Iron1 mg5.7%
Magnesium11.6 mg2.9%
Phosphorus119 mg11.9%
Potassium144 mg4.1%
Sodium407.7 mg17%
Zinc0.56 mg3.7%
Copper0.04 mg1.8%
Manganese0.02 mg0.9%
Selenium2.3 mcg3.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate5.8 g1.9%
Dietary Fiber0.5 g2%
Sugars1.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein12.5 g25%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat29.1 g44.8%
Saturated Fat15.2 g76%
Monounsaturated Fat5.3 g
Polyunsaturated Fat0.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 332 Calories from Fat 0

% Daily Value *

Total Fat 29.1 g 44.8%

Saturated Fat 15.2 g 76%

Trans Fat

Cholesterol 226.1 mg 75.4%

Sodium 407.7 mg 17%

Total Carbohydrates 5.8 g 1.9%

Dietary Fiber 0.5 g2%

Sugars 1.6 g

Protein 12.5 g 25%

Vitamin A 19.2% Vitamin C 18%

Calcium 16.9% Iron 5.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=933329 Embed Table:

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