Breyers - All Natural Limited Edition American Summer Grasshopper Pie Ice Cream 15 Qt has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Calcium and Vitamin D.
The food contains 45.61g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 14.04 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Breyers - All Natural Limited Edition American Summer Grasshopper Pie Ice Cream 15 Qt has been given a composite ranking of 60, and in moderation.
Calories from Protein | 21% | |
Calories from Fat | 9% | |
Calories from Carbs | 70% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin D | 105.3 IU | 26.3% | Mid 40% | Average |
Thiamin | 0.21 mg | 14% | Bottom 30% | Low |
Riboflavin | 0.18 mg | 10.5% | Bottom 30% | Low |
Niacin | 3.5 mg | 17.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 263.2 mg | 26.3% | Top 10% | Very High |
Iron | 2.5 mg | 14% | Mid 40% | Average |
Sodium | 403.5 mg | 16.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 45.6 g | 15.2% | Mid 40% | Average |
Dietary Fiber | 7 g | 28.1% | Top 30% | High |
Sugars | 5.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14 g | 28.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.6 g | 4% | Bottom 30% | Low |
Polyunsaturated Fat | 1.8 g |
Serving size
Amount Per Serving
Calories 150 Calories from Fat 15
% Daily Value *
Total Fat 1.5 g 2.3%
Saturated Fat
Trans Fat
Cholesterol
Sodium 230 mg 9.6%
Total Carbohydrates 26 g 8.7%
Dietary Fiber 4 g16%
Sugars 3 g
Protein 8 g 16%
Vitamin A Vitamin C
Calcium 15% Iron 8%
*Based on a 2000 Calorie diet
Per 100g | Calories 279
Protein 9.3 g | Carbs 51.2 g | Fat 3.5 g
Per 100g | Calories 279
Protein 9.3 g | Carbs 51.2 g | Fat 4.7 g
Per 100g | Calories 256
Protein 7 g | Carbs 48.8 g | Fat 3.5 g
Per 100g | Calories 273
Protein 6.8 g | Carbs 52.3 g | Fat 3.4 g
Per 100g | Calories 254
Protein 4.8 g | Carbs 49.2 g | Fat 6.3 g
Per 100g | Calories 260
Protein 4 g | Carbs 36 g | Fat 12 g
Per 100g | Calories 94
Protein 2.8 g | Carbs 19.8 g | Fat 1.9 g
Per 100g | Calories 489
Protein 6.7 g | Carbs 64.4 g | Fat 22.2 g