The food contains 90g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Darigold - 100 Lactose Free 2 Milkfat Milk 5 Gal has been given a composite ranking of 13, and sparingly.
Calories from Protein | 0% | |
Calories from Fat | 0% | |
Calories from Carbs | 100% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 75 mg | 3.1% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 90 g | 30% | Top 10% | Very High |
Sugars | 72.5 g |
Serving size
Amount Per Serving
Calories 140 Calories from Fat 0
% Daily Value *
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium 30 mg 1.3%
Total Carbohydrates 36 g 12%
Dietary Fiber
Sugars 29 g
Protein
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 340
Protein 7.5 g | Carbs 77.5 g | Fat
Per 100g | Calories 300
Protein 5 g | Carbs 70 g | Fat
Per Serving | Calories 26
Protein 0.5 g | Carbs 6.3 g | Fat 0.1 g
Per Serving | Calories 134
Protein 1.5 g | Carbs 24.7 g | Fat 3.6 g
Per 100g | Calories 471
Protein 5.9 g | Carbs 58.8 g | Fat 26.5 g
Per 100g | Calories 488
Protein 4.9 g | Carbs 61 g | Fat 26.8 g
Per 100g | Calories 455
Protein 6.1 g | Carbs 78.8 g | Fat 12.1 g
Per 100g | Calories 500
Protein 7.1 g | Carbs 64.3 g | Fat 25 g