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Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351 How much sodium is there in Chicken Leg Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)?
» How much sodium is there in Chicken Leg Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)?
How much sodium is there in Chicken Leg Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)?
100g of Chicken Leg Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked) contains 13 mg of Sodium. Thus, Chicken Leg Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked) food is Low in Sodium.
