How much sodium is there in New Zealand Lamb Leg (Whole (Shank and Sirloin), Lean Only, Frozen)?
100g of New Zealand Lamb Leg (Whole (Shank and Sirloin), Lean Only, Frozen) contains 42.3 mg of Sodium. Thus, New Zealand Lamb Leg (Whole (Shank and Sirloin), Lean Only, Frozen) food is Low in Sodium.
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FAQ for New Zealand Lamb Leg (Whole (Shank and Sirloin), Lean Only, Frozen)
- How many calories are there in New Zealand Lamb Leg (Whole (Shank and Sirloin), Lean Only, Frozen)?
- How much fat is there in New Zealand Lamb Leg (Whole (Shank and Sirloin), Lean Only, Frozen)?
- How much carb is there in New Zealand Lamb Leg (Whole (Shank and Sirloin), Lean Only, Frozen)?
- How much protein is there in New Zealand Lamb Leg (Whole (Shank and Sirloin), Lean Only, Frozen)?
