How much fat is there in New Zealand Lamb Leg (Whole (Shank and Sirloin), Lean Only, Frozen)?
100g of New Zealand Lamb Leg (Whole (Shank and Sirloin), Lean Only, Frozen) contains 3.5 g of Fat. Thus, New Zealand Lamb Leg (Whole (Shank and Sirloin), Lean Only, Frozen) food is Average in Fat.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Fat | 3.5 g | Total Fat content is Average. |
| Saturated Fat | 1.4 g | Saturated fat is Average |
| Trans Fat | 0 g | Trans Fat is Low |
| Cholesterol | 74.1 mg | Cholesterol is High |
Learn More about New Zealand Lamb Leg (Whole (Shank and Sirloin), Lean Only, Frozen)
FAQ for New Zealand Lamb Leg (Whole (Shank and Sirloin), Lean Only, Frozen)
- How many calories are there in New Zealand Lamb Leg (Whole (Shank and Sirloin), Lean Only, Frozen)?
- How much carb is there in New Zealand Lamb Leg (Whole (Shank and Sirloin), Lean Only, Frozen)?
- How much protein is there in New Zealand Lamb Leg (Whole (Shank and Sirloin), Lean Only, Frozen)?
- How much sodium is there in New Zealand Lamb Leg (Whole (Shank and Sirloin), Lean Only, Frozen)?
