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» How much sodium is there in Lamb, New Zealand, imported, frozen, leg, whole (shank and sirloin), separable lean and fat, raw?
How much sodium is there in Lamb, New Zealand, imported, frozen, leg, whole (shank and sirloin), separable lean and fat, raw?
100g of Lamb, New Zealand, imported, frozen, leg, whole (shank and sirloin), separable lean and fat, raw contains 40 mg of Sodium. Thus, Lamb, New Zealand, imported, frozen, leg, whole (shank and sirloin), separable lean and fat, raw food is Low in Sodium.
