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» How much protein is there in Chicken, broilers or fryers, meat and skin and giblets and neck, cooked, fried, batter?
How much protein is there in Chicken, broilers or fryers, meat and skin and giblets and neck, cooked, fried, batter?
100g of Chicken, broilers or fryers, meat and skin and giblets and neck, cooked, fried, batter contains 15.5 g of protein. Thus, Chicken, broilers or fryers, meat and skin and giblets and neck, cooked, fried, batter food is High in protein.
