» How much vitamin A is there in Chinese Cabbage or Pak-choi (Boiled, drained)?
How much vitamin A is there in Chinese Cabbage or Pak-choi (Boiled, drained)?
100g of Chinese Cabbage or Pak-choi (Boiled, drained) contains 4248.7 IU of Vitamin A. Thus, Chinese Cabbage or Pak-choi (Boiled, drained) food is Very High in Vitamin A.