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» How much sodium is there in Chinese Cabbage or Pak-choi (Boiled, drained)?
How much sodium is there in Chinese Cabbage or Pak-choi (Boiled, drained)?
100g of Chinese Cabbage or Pak-choi (Boiled, drained) contains 34 mg of Sodium. Thus, Chinese Cabbage or Pak-choi (Boiled, drained) food is Low in Sodium.
