Zucchini with Peppermint (Curcurica kin Menta) has a average-calorie, average-carb, average-fat and average-protein content.
With 6.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Zucchini with Peppermint (Curcurica kin Menta) has been given a composite ranking of 76, and in moderation.
Calories from Protein | 16% | |
Calories from Fat | 29% | |
Calories from Carbs | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 23.1 g | 7.7% | ||
Dietary Fiber | 3.8 g | 15.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.8 g | 13.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.4 g | 8.3% | ||
Saturated Fat | 1.3 g | 6.5% | ||
Monounsaturated Fat | 2.9 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 160 Calories from Fat 0
% Daily Value *
Total Fat 5.4 g 8.3%
Saturated Fat 1.3 g 6.5%
Trans Fat
Cholesterol 5 mg 1.7%
Sodium 152 mg 6.3%
Total Carbohydrates 23.1 g 7.7%
Dietary Fiber 3.8 g15.2%
Sugars
Protein 6.8 g 13.6%
Vitamin A Vitamin C
Calcium 7.7% Iron 11.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 240
Protein 9.2 g | Carbs 36.5 g | Fat 6.3 g
Per Serving | Calories 16
Protein 1.3 g | Carbs 2.3 g | Fat 0.5 g
Per Serving | Calories 64
Protein 2 g | Carbs 5 g | Fat 4 g
Per Serving | Calories 70
Protein 4.2 g | Carbs 6.2 g | Fat 4 g