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Zesty Grilled Shrimp - Recipe and Nutrition Facts
62

Zesty Grilled Shrimp Recipe

Zesty Grilled Shrimp has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Iron and Vitamin D.

The food contains 6.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 18.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It gives a good yield of Iron at 4.03 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Zesty Grilled Shrimp has been given a composite ranking of 62, and in moderation.

Calorie Breakdown

 Calories from Protein48%
 Calories from Fat36%
 Calories from Carbs16%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin D
  • Low in Saturated Fat
  • High in Iron

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A585 IU11.7%
Vitamin C11.1 mg18.5%
Vitamin D129.2 IU32.3%
Vitamin E1.3 mg4.5%
Thiamin0.04 mg2.7%
Riboflavin0.05 mg2.9%
Niacin2.5 mg12.6%
Vitamin B60.24 mg11.9%
Folate16.8 mcg4.2%
Vitamin B120.98 mcg16.4%
Pantothenic Acid0.28 mg2.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium147 mg14.7%
Iron4 mg22.4%
Magnesium52.8 mg13.2%
Phosphorus204 mg20.4%
Potassium346 mg9.9%
Sodium128.2 mg5.3%
Zinc1.3 mg8.4%
Copper0.3 mg15%
Manganese0.24 mg12%
Selenium32.9 mcg47%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate6.1 g2%
Dietary Fiber2 g8%
Sugars0.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein18.2 g36.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.2 g9.5%
Saturated Fat0.9 g4.5%
Monounsaturated Fat3.6 g
Polyunsaturated Fat1.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 150 Calories from Fat 0

% Daily Value *

Total Fat 6.2 g 9.5%

Saturated Fat 0.9 g 4.5%

Trans Fat

Cholesterol 129.2 mg 43.1%

Sodium 128.2 mg 5.3%

Total Carbohydrates 6.1 g 2%

Dietary Fiber 2 g8%

Sugars 0.4 g

Protein 18.2 g 36.4%

Vitamin A 11.7% Vitamin C 18.5%

Calcium 14.7% Iron 22.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=355037 Embed Table:

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