Zesty Baked Cod has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Vitamin B6, Vitamin B12 and Niacin.
The food contains 1.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 50.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Zesty Baked Cod has been given a composite ranking of 29, and in moderation.
Calories from Protein | 68% | |
Calories from Fat | 30% | |
Calories from Carbs | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 555 IU | 11.1% | ||
Vitamin C | 4.4 mg | 7.4% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.1 mg | 3.7% | ||
Thiamin | 0.2 mg | 13.6% | ||
Riboflavin | 0.19 mg | 11.2% | ||
Niacin | 5.8 mg | 29% | ||
Vitamin B6 | 0.67 mg | 33.7% | ||
Folate | 20.8 mcg | 5.2% | ||
Vitamin B12 | 2.4 mcg | 39.9% | ||
Pantothenic Acid | 0.41 mg | 4.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 46 mg | 4.6% | ||
Iron | 1.6 mg | 9.1% | ||
Magnesium | 98.8 mg | 24.7% | ||
Phosphorus | 319 mg | 31.9% | ||
Potassium | 587.1 mg | 16.8% | ||
Sodium | 475.8 mg | 19.8% | ||
Zinc | 1.4 mg | 9.2% | ||
Copper | 0.09 mg | 4.4% | ||
Manganese | 0.1 mg | 4.8% | ||
Selenium | 85.5 mcg | 122.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 1.2 g | 0.4% | ||
Dietary Fiber | 0.5 g | 2% | ||
Sugars | 0.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 50.9 g | 101.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.1 g | 15.5% | ||
Saturated Fat | 4.2 g | 21% | ||
Monounsaturated Fat | 3.7 g | |||
Polyunsaturated Fat | 1 g |
Serving size
Amount Per Serving
Calories 315 Calories from Fat 0
% Daily Value *
Total Fat 10.1 g 15.5%
Saturated Fat 4.2 g 21%
Trans Fat
Cholesterol 140.4 mg 46.8%
Sodium 475.8 mg 19.8%
Total Carbohydrates 1.2 g 0.4%
Dietary Fiber 0.5 g2%
Sugars 0.2 g
Protein 50.9 g 101.8%
Vitamin A 11.1% Vitamin C 7.4%
Calcium 4.6% Iron 9.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 228
Protein 28.4 g | Carbs 11.5 g | Fat 6.5 g
Per Serving | Calories 238
Protein 34.3 g | Carbs 14.6 g | Fat 4.1 g
Per Serving | Calories 347
Protein 36.3 g | Carbs 11.5 g | Fat 16.2 g
Per Serving | Calories 300
Protein 46.4 g | Carbs 17.9 g | Fat 3.8 g
Per Serving | Calories 440
Protein 19.8 g | Carbs 54.5 g | Fat 16.9 g
Per Serving | Calories 193
Protein 20 g | Carbs 9.4 g | Fat 8.7 g
Per Serving | Calories 411
Protein 25.4 g | Carbs 64.7 g | Fat 6.2 g
Per Serving | Calories 243
Protein 18.2 g | Carbs 39.5 g | Fat 2.4 g